Food Science and Technology

Autor R. Paul Singh et al.

27 mar 2024

Preț: 640^.00 lei 949^.61 lei

2-4 săpt. | 4-10 zile

-33%

Food Science and Technology

Autor P. Michael Davidson et al.

oct 2020

Preț: 1393^.04 lei 1698^.82 lei

6-8 săpt.

-18%

Analyzing Food for Nutrition Labeling and Hazardous Contaminants

Food Science and Technology

Editat de Ike Jeon

16 dec 1994

Preț: 1550^.41 lei 1890^.75 lei

6-8 săpt.

-18%

Microwaves in the Food Processing Industry

Food Science and Technology

B.S. Schweigert et al.

22 aug 1985

Preț: 924^.40 lei 1266^.30 lei

-27%

Food Science and Technology

Autor C. R. Stumbo

21 sep 1973

Preț: 332^.28 lei 361^.17 lei

5-7 săpt.

-8%

Clostridium Botulinum: Ecology and Control in Foods

Food Science and Technology

Autor Hauschild

17 oct 2019

Preț: 510^.42 lei 600^.50 lei

6-8 săpt.

-15%

Food Science and Technology

Autor Kenji Hirasa et al.

16 iun 1998

Preț: 753^.68 lei 919^.12 lei

6-8 săpt.

-18%

Food Science and Technology

Autor Howard R. Moskowitz

7 apr 1987

Preț: 2230^.26 lei 2719^.82 lei

6-8 săpt.

-18%

Instrumental Methods for Quality Assurance in Foods

Food Science and Technology

Autor Daniel Y.C. Fung et al.

29 apr 1991

Preț: 1311^.11 lei 1598^.91 lei

6-8 săpt.

-18%

Omega-3 Fatty Acids in Health and Disease

Food Science and Technology

Autor Robert S. Lees

9 feb 1990

Preț: 2304^.72 lei 2426^.02 lei

6-8 săpt.

-5%

Berry Fruit: Value-Added Products for Health Promotion

Food Science and Technology

Editat de Yanyun Zhao

6 iun 2007

Preț: 1965^.31 lei 2396^.72 lei

6-8 săpt.

-18%

Vitamins In Foods: Analysis, Bioavailability, and Stability

Food Science and Technology

Autor George F. M. Ball

noi 2005

Preț: 2244^.06 lei 2736^.66 lei

6-8 săpt.

-18%

Wine Science: Principles and Applications

Food Science and Technology

Autor Ronald S. Jackson

2 apr 2020

Preț: 859^.92 lei 1235^.69 lei

5-7 săpt.

-30%

Food Science and Technology

Editat de P. Michael Davidson et al.

19 dec 2022

Preț: 427^.57 lei

3-5 săpt. | 4-10 zile

Cereals in Breadmaking: A Molecular Colloidal Approach

Food Science and Technology

Autor Ann-Charlotte Eliasson et al.

23 feb 1993

Preț: 1368^.20 lei 1668^.53 lei

6-8 săpt.

-18%

Handbook of Vegetable Preservation and Processing

Food Science and Technology

Editat de Y. H. Hui et al.

24 noi 2015

Preț: 2060^.12 lei 2512^.33 lei

6-8 săpt.

-18%

Food Science and Technology

Editat de Graham G. Stewart et al.

19 oct 2017

Preț: 2266^.49 lei 2764^.01 lei

6-8 săpt.

-18%

Advanced Technologies for Meat Processing

Food Science and Technology

Editat de Fidel Toldrá et al.

5 oct 2017

Preț: 1433^.98 lei 1748^.75 lei

6-8 săpt.

-18%

Vitamin E: Food Chemistry, Composition, and Analysis

Food Science and Technology

Autor Ronald R. Eitenmiller et al.

24 mai 2004

Preț: 1709^.02 lei 2419^.97 lei

Indisponibil temporar

-29%

Food Science and Technology

Autor D. Mayer

28 iun 1991

Preț: 1614^.91 lei 2173^.60 lei

Indisponibil temporar

-26%

Extraction Optimization in Food Engineering

Food Science and Technology

Editat de Constantina Tzia et al.

21 iul 2003

Preț: 1592^.32 lei 2256^.99 lei

Indisponibil temporar

-29%

Food Science and Technology

Autor L. F. Pau

24 ian 1991

Preț: 1677^.64 lei 2256^.24 lei

Indisponibil temporar

-26%

Food Science and Technology

Autor J.F. Diehl

11 iul 1995

Preț: 1995^.56 lei 2829^.52 lei

Indisponibil temporar

-29%

Green Tea: Health Benefits and Applications

Food Science and Technology

Autor Yukihiko Hara

2 feb 2001

Preț: 1396^.24 lei 1887^.23 lei

Indisponibil temporar

-26%

Food Science and Technology

Editat de Y. H. Hui et al.

13 sep 2002

Preț: 2008^.30 lei 2835^.27 lei

Indisponibil temporar

-29%

Seafood Processing: Adding Value Through Quick Freezing, Retortable Packaging and Cook-Chilling

Food Science and Technology

Editat de Vazhiyil Venugopal

noi 2005

Preț: 1603^.15 lei 2259^.15 lei

Indisponibil temporar

-29%

Food Science and Technology

Autor Wayne E Marshall et al.

8 sep 1993

Preț: 2386^.60 lei 2910^.49 lei

6-8 săpt.

-18%

Handbook of Microwave Technology for Food Application

Food Science and Technology

Autor Ashim K. Datta et al.

27 apr 2001

Preț: 2396^.93 lei 2923^.10 lei

6-8 săpt.

-18%

Food Science and Technology

Autor P. Walstra et al.

29 sep 2005

Preț: 1886^.31 lei 2300^.39 lei

3-5 săpt.

-18%

Food Science and Technology

Editat de Susan Sungsoo Cho

19 ian 1999

Preț: 2415^.19 lei 2945^.36 lei

6-8 săpt.

-18%

The Produce Contamination Problem: Causes and Solutions

Food Science and Technology

Editat de Karl Matthews et al.

15 iun 2023

Preț: 1229^.81 lei 1351^.45 lei

5-7 săpt.

-9%

Food Science and Technology

Editat de Mike Boland et al.

4 noi 2008

Preț: 636^.10 lei 945^.36 lei

5-7 săpt.

-33%

Food Science and Technology

Autor Pieter Walstra

8 oct 2002

Preț: 1443^.38 lei 1760^.22 lei

6-8 săpt.

-18%

Food Science and Technology

Editat de Ray Marsili

5 sep 2019

Preț: 439^.10 lei 565^.66 lei

Indisponibil temporar

-22%

Food Science and Technology

Editat de Tilak Nagodawithana et al.

12 iul 1993

Preț: 396^.38 lei 481^.56 lei

5-7 săpt.

-18%

Food Science and Technology

Editat de Gustavo V. Barbosa-Cánovas et al.

30 noi 2004

Preț: 2012^.40 lei 2454^.14 lei

6-8 săpt.

-18%

Food Science and Technology

Autor Kenneth J. Valentas et al.

19 noi 1990

Preț: 2004^.66 lei 2444^.71 lei

6-8 săpt.

-18%

Food Science and Technology

Autor Takayuki Shibamoto et al.

12 iul 1993

Preț: 291^.44 lei

Food Science and Technology

Autor Martinus A.J.S. van Boekel

18 dec 2008

Preț: 1991^.12 lei 2428^.19 lei

6-8 săpt.

-18%

Statistical Methods in Food and Consumer Research

Food Science and Technology

Autor Maximo C. Gacula Jr. et al.

11 dec 1984

Preț: 1753^.61 lei 2402^.21 lei

-27%

Polysaccharide Dispersions: Chemistry and Technology in Food

Food Science and Technology

Autor Reginald H. Walter et al.

10 dec 1997

Preț: 381^.16 lei 495^.02 lei

-23%

Low-Fat Meats: Design Strategies and Human Implications

Food Science and Technology

Editat de Harold D. Hafs et al.

12 dec 1994

Preț: 478^.93 lei

Food Science and Technology

Autor Gisbert Otterstätter

4 ian 1999

Preț: 2232^.70 lei 2722^.80 lei

6-8 săpt.

-18%

Food Science and Technology

Autor Babasaheb B. Desai

25 sep 2019

Preț: 556^.58 lei 654^.79 lei

6-8 săpt.

-15%

Postharvest Handling: A Systems Approach

Food Science and Technology

Editat de Robert L. Shewfelt et al.

6 ian 1993

Preț: 426^.99 lei 554^.54 lei

-23%

Food Science and Technology

Editat de Reginald H. Walter et al.

21 ian 1992

Preț: 401^.94 lei 580^.47 lei

5-7 săpt.

-31%

Seafood: Effects of Technology on Nutrition

Food Science and Technology

Autor George M. Pigott et al.

17 oct 2019

Preț: 570^.47 lei 600^.50 lei

6-8 săpt.

-5%

Food Science and Technology

Editat de Elmer H. Marth et al.

22 mai 2001

Preț: 2396^.16 lei 2922^.14 lei

6-8 săpt.

-18%

Food Science and Technology

Editat de Stig Friberg et al.

4 noi 2003

Preț: 2391^.74 lei 2916^.76 lei

6-8 săpt.

-18%

Principles of Enzymology for the Food Sciences

Food Science and Technology

Autor John R. Whitaker

30 noi 1993

Preț: 1851^.58 lei 2258^.02 lei

6-8 săpt.

-18%

Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing

Food Science and Technology

Editat de D. K. Salunkhe et al.

18 aug 1995

Preț: 2963^.83 lei 3614^.43 lei

6-8 săpt.

-18%

Computerized Control Systems in the Food Industry

Food Science and Technology

Autor Mittal

19 sep 1996

Preț: 2243^.93 lei 2736^.51 lei

6-8 săpt.

-18%

Seafood Enzymes: Utilization and Influence on Postharvest Seafood Quality

Food Science and Technology

Autor Norman F. Haard et al.

19 sep 2019

Preț: 524^.96 lei 617^.60 lei

6-8 săpt.

-15%

Food Science and Technology

Autor Jeremiah

19 sep 2019

Preț: 510^.42 lei 600^.50 lei

6-8 săpt.

-15%

Food Science and Technology

Autor K. Smith

27 sep 2019

Preț: 510^.42 lei 600^.50 lei

6-8 săpt.

-15%

Food Science and Technology

Autor Srinivasan Damodaran

10 oct 2019

Preț: 426^.58 lei 549^.33 lei

Indisponibil temporar

-22%

Food Science and Technology

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