Heat and Mass Transfer: A Biological Context, Second Edition Autor Ashim K. Datta 23 ian 2017 Hardback Preț: 1177.72 lei 1413.62 lei Indisponibil temporar -17%
Handbook of Food and Bioprocess Modeling Techniques Editat de Shyam S. Sablani et al. 18 dec 2019 Paperback Preț: 426.58 lei 549.33 lei Indisponibil temporar -22%
Handbook of Microwave Technology for Food Application Food Science and Technology Autor Ashim K. Datta et al. 27 apr 2001 Hardback Preț: 2396.93 lei 2923.10 lei 6-8 săpt. -18%
Engineering Properties of Foods Editat de M. A. Rao et al. 22 apr 2014 Hardback Preț: 1666.22 lei 2204.74 lei Indisponibil temporar -24%