High Pressure Processing of Food: Principles, Technology and Applications Food Engineering Series Editat de V.M. Balasubramaniam et al. 29 ian 2016 Hardback Preț: 1773.30 lei 2162.57 lei 6-8 săpt. -18%
Fruit Preservation: Novel and Conventional Technologies Food Engineering Series Editat de Amauri Rosenthal et al. 5 noi 2018 Hardback Preț: 1343.83 lei 1638.82 lei 6-8 săpt. -18%
Global Food Security and Wellness Editat de Gustavo V. Barbosa-Cánovas et al. 4 mai 2017 Hardback Preț: 924.69 lei 1127.67 lei 6-8 săpt. -18%
Emerging and Traditional Technologies for Safe, Healthy and Quality Food Food Engineering Series Editat de Viktor Nedović et al. 23 dec 2015 Hardback Preț: 631.40 lei 742.82 lei 6-8 săpt. -15%
Water Stress in Biological, Chemical, Pharmaceutical and Food Systems Food Engineering Series Editat de Gustavo F. Gutiérrez-López et al. 25 iul 2015 Hardback Preț: 942.87 lei 1149.84 lei 3-5 săpt. -18%