Tanmay Sarkar

Tanmay Sarkar

RSC Foundations

Autor Parnasree Sadhukhan et al.

17 aug 2026

Preț: 443^.73 lei

3-5 săpt. | 7-13 zile

Innovative Technologies for Meat Processing

Contemporary Food Engineering

Editat de Slim Smaoui et al.

22 iul 2025

Preț: 1373^.80 lei 1675^.37 lei

6-8 săpt.

-18% Recomandat

Nutritional Imaging in Agri-Food Systems

Editat de Jay Kumar Pandey et al.

10 aug 2026

Preț: 1002^.57 lei 1302^.04 lei

3-5 săpt.

-23%

Artificial Intelligence Application in Food, Nutrition, Agriculture, and Biotechnology

Editat de Tanmay Sarkar et al.

sep 2026

Preț: 1282^.87 lei 1564^.48 lei

6-8 săpt.

-18%

Editat de Tanmay Sarkar

23 oct 2026

Preț: 1632^.87 lei 1991^.30 lei

6-8 săpt.

-18% Nou

Native and Modified Starches for Food Applications

Applications of Starches in Food and Packaging

Editat de Pothiyappan Karthik et al.

16 iul 2026

Preț: 897^.59 lei 1287^.17 lei

5-7 săpt.

-30%

Ethnoscience: Insights into Nutrition and Cultural Foundations

Culinary Synergies: Exploring Nutrition and Science in Gastronomy

Editat de Tanmay Sarkar et al.

10 iun 2026

Preț: 1052^.82 lei 1479^.67 lei

5-7 săpt.

-29%

Food Quality Assurance: The Engineering Approach

Contemporary Food Engineering

Editat de Slim Smaoui et al.

2 iun 2026

Preț: 1630^.13 lei 1987^.97 lei

6-8 săpt.

-18%

Food Waste Proteins: Extraction, Modification, and Applications

Editat de Piyush Kashyap et al.

5 mar 2026

Preț: 1384^.99 lei 1689^.01 lei

6-8 săpt.

-18%

AI in Food Packaging: Innovations for Safety, Sustainability, and Smart Solutions

Editat de Tanmay Sarkar et al.

11 noi 2026

Preț: 1146^.00 lei 1259^.34 lei

Nepublicat încă

-9% Precomandă

Next-Generation Food Enzymes: AI Design, Circular Bioeconomy, and Sustainable Innovation

Editat de Tanmay Sarkar et al.

11 noi 2026

Preț: 1133^.82 lei 1489^.31 lei

Nepublicat încă

-24% Precomandă

Methods and Protocols in Food Science

Editat de Tanmay Sarkar

28 aug 2026

Preț: 1454^.01 lei 1773^.18 lei

3-5 săpt.

-18%

Editat de Neela Satheesh et al.

7 ian 2027

Preț: 1006^.26 lei 1306^.84 lei

Nepublicat încă

-23% Precomandă

Circular Bionomics in Food, Wastewater and Bioenergy

Editat de Tanmay Sarkar

24 feb 2027

Preț: 1069^.45 lei 1336^.82 lei

Nepublicat încă

-20% Precomandă

Computational Intelligence and Image Processing in Agriculture

Editat de Jay Kumar Pandey et al.

16 dec 2025

Preț: 966^.72 lei 1062^.33 lei

6-8 săpt.

-9%

Comprehensive Guide to Inulin: Applications in Health, Nutrition and Consumer Products

Editat de Wasim Akram et al.

28 noi 2025

Preț: 909^.50 lei 1287^.51 lei

5-7 săpt.

-29%

Dietary, Sensory and Gastronomic Applications: Exploring Unconventional Food Sources Volume 2

Editat de Tanmay Sarkar et al.

12 noi 2025

Preț: 1092^.24 lei 1531^.91 lei

5-7 săpt.

-29%

Health, Nutrition, and Sustainability: Exploring Unconventional Food Sources Volume 1

Editat de Tanmay Sarkar et al.

7 noi 2025

Preț: 1089^.84 lei 1530^.37 lei

5-7 săpt.

-29%

Methods and Protocols in Food Science

Editat de Tanmay Sarkar

2 oct 2025

Preț: 1203^.41 lei 1562^.87 lei

39-44 zile

-23%

Mushroom Bioactives: Bridging Food, Biotechnology, and Nanotechnology for Health and Innovation

Editat de Tanmay Sarkar

2 oct 2025

Preț: 1185^.48 lei 1559^.84 lei

39-44 zile

-24%

Artificial Intelligence in Food Science: Transforming Food and Bioprocess Development

Editat de Tanmay Sarkar et al.

22 sep 2025

Preț: 1303^.89 lei 1873^.99 lei

5-7 săpt.

-30%

Phytoceuticals in Food for Health and Wellness: Harnessing Plant Therapeutics

Editat de Tanmay Sarkar et al.

9 sep 2025

Preț: 1098^.26 lei 1534^.10 lei

5-7 săpt.

-28%

Aquatic Waste Valorization: Innovative Approaches and Sustainable Strategies

Editat de Piyush Kashyap et al.

3 feb 2026

Preț: 828^.83 lei 910^.80 lei

5-7 săpt.

-9%

Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition

Editat de Tanmay Sarkar et al.

12 iul 2025

Preț: 1519^.42 lei 1599^.39 lei

39-44 zile

-5%

Advances in Probiotic Delivery Systems: Strategies for Enhanced Viability, Targeted Delivery and Efficacy

Editat de Tanmay Sarkar et al.

23 iun 2025

Preț: 980^.34 lei 1238^.56 lei

5-7 săpt.

-21%

Methods and Protocols in Food Science

Editat de Tanmay Sarkar

17 iun 2025

Preț: 1281^.03 lei 1562^.24 lei

3-5 săpt.

-18%

Nanofuel: The Future of Sports Nutrition

Smart Nanomaterials Technology

Editat de Ayan Chatterjee et al.

15 iun 2025

Preț: 1217^.48 lei 1601^.95 lei

39-44 zile

-24%

Bioactive Ingredients for Healthcare Industry Volume 1

Editat de Dibyajit Lahiri et al.

19 apr 2025

Preț: 1235^.89 lei 1300^.93 lei

3-5 săpt. | 7-13 zile

-5%

Methods and Protocols in Food Science

Editat de Ayan Chatterjee et al.

apr 2025

Preț: 1441^.80 lei 1758^.30 lei

6-8 săpt.

-18%

Unleashing the Power of Functional Foods and Novel Bioactives

Editat de Tanmay Sarkar et al.

29 ian 2025

Preț: 1009^.27 lei 1398^.48 lei

5-7 săpt.

-28%

Methods and Protocols in Food Science

Editat de Tanmay Sarkar

29 dec 2024

Preț: 1445^.74 lei 1763^.10 lei

6-8 săpt.

-18%

Omega-3 and Omega-6 Polyunsaturated Fatty Acids in Food Systems: Advances and Opportunities in Product Formulation, Technology, and Delivery

Editat de Pothiyappan Karthik et al.

16 iul 2026

Preț: 1038^.09 lei 1478^.76 lei

5-7 săpt. | 7-13 zile

-30%

Bioactive Compounds in Leaves of Bulbs, Roots, and Tubers: A Food Chemistry Approach to Nutritional, Biological, and Pharmaceutical Applications

Editat de Neela Satheesh et al.

noi 2026

Preț: 1032^.41 lei 1466^.55 lei

2-4 săpt.

-30% Nou

Editat de Tanmay Sarkar et al.

feb 2027

Preț: 1066^.88 lei 1385^.56 lei

Nepublicat încă

-23% Precomandă

Biofilm Applications to Revolutionize Food Technology

Editat de Tanmay Sarkar et al.

13 mai 2025

Preț: 1186^.23 lei 1540^.57 lei

39-44 zile

-23%

Bioactive Ingredients for Healthcare Industry Volume 2

Editat de Dibyajit Lahiri et al.

11 mai 2025

Preț: 990^.85 lei 1043^.00 lei

3-5 săpt. | 7-13 zile

-5%

Modern Food Preservation: Intelligent and Sustainable Technologies for Safety and Shelf Life Extension

Editat de Tanmay Sarkar

noi 2026

Preț: 1025^.35 lei 1462^.03 lei

2-4 săpt. | 7-13 zile

-30% Nou

Makhana (Euryale ferox) as a Functional Food: Cultivation, Chemistry, Processing, and Commercialization

Editat de Tanmay Sarkar et al.

noi 2026

Preț: 1231^.71 lei 1502^.09 lei

Nepublicat încă

-18% Precomandă

Insect Bioactives: Innovations in Food, Feed, Pharma and Cosmetics

Editat de Abdalbasit Adam Mariod et al.

mar 2027

Preț: 1121^.31 lei 1456^.24 lei

Nepublicat încă

-23% Precomandă

Biocolorants and Preservatives in Next-Generation Foods

Editat de Tanmay Sarkar et al.

mar 2027

Preț: 1152^.58 lei 1496^.86 lei

Nepublicat încă

-23% Precomandă

Bioactive Extraction and Application in Food and Nutraceutical Industries

Methods and Protocols in Food Science

Editat de Tanmay Sarkar et al.

15 ian 2025

Preț: 842^.65 lei 1094^.35 lei

39-44 zile

-23%

Editat de Siddhartha Pati et al.

28 apr 2023

Preț: 1028^.60 lei 1355^.55 lei

5-7 săpt.

-24%

Bioprospecting of Natural Compounds in Food, Pharmaceutical and Biomedical Science

Editat de Dibyait Lahiri et al.

8 dec 2022

Preț: 1108^.15 lei 1494^.52 lei

Se retipărește

-26%

Tanmay Sarkar

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