Filtre:

Contemporary Food Engineering

Innovative Technologies for Meat Processing

Editat de Slim Smaoui et al.

22 iul 2025

Preț: 1373^.80 lei 1675^.37 lei

6-8 săpt.

-18% Recomandat

Emerging Technologies for Food Quality and Food Safety Evaluation

Contemporary Food Engineering

Editat de Yong-Jin Cho et al.

9 mar 2011

Preț: 1474^.55 lei 1798^.22 lei

6-8 săpt.

-18%

High Pressure Processing of Fruit and Vegetable Products

Contemporary Food Engineering

Editat de Milan Houška et al.

24 oct 2017

Preț: 1411^.65 lei 1721^.53 lei

6-8 săpt.

-18%

Contemporary Food Engineering

Editat de Daniela Borda et al.

26 oct 2017

Preț: 1473^.38 lei 1796^.80 lei

6-8 săpt.

-18%

Advances in Technologies for Producing Food-relevant Polyphenols

Contemporary Food Engineering

Editat de Jose Cuevas Valenzuela et al.

sep 2016

Preț: 1692^.08 lei 2063^.51 lei

6-8 săpt. | 7-13 zile

-18%

Innovative Processing Technologies for Foods with Bioactive Compounds

Contemporary Food Engineering

Editat de Jorge J. Moreno

12 aug 2016

Preț: 1800^.39 lei 2195^.59 lei

6-8 săpt.

-18%

Contemporary Food Engineering

Editat de Alaa El-Din A. Bekhit

3 oct 2017

Preț: 1922^.31 lei 2344^.28 lei

6-8 săpt.

-18%

Food Engineering Handbook: Food Process Engineering

Contemporary Food Engineering

Editat de Theodoros Varzakas et al.

24 noi 2014

Preț: 1500^.45 lei 1829^.82 lei

6-8 săpt.

-18%

Edible Food Packaging: Materials and Processing Technologies

Contemporary Food Engineering

Editat de Miquel Angelo Parente Ribeiro Cerqueira et al.

18 mai 2016

Preț: 2079^.49 lei 2535^.96 lei

6-8 săpt.

-18%

Contemporary Food Engineering

Editat de Muhammad Kashif Iqbal Khan

4 noi 2019

Preț: 1418^.62 lei 1730^.03 lei

6-8 săpt.

-18%

Advances in Food Bioproducts and Bioprocessing Technologies

Contemporary Food Engineering

Autor Monica Lizeth Chavez-Gonzalez et al.

25 oct 2019

Preț: 1431^.89 lei 1746^.21 lei

6-8 săpt.

-18%

Engineering Aspects of Cereal and Cereal-Based Products

Contemporary Food Engineering

Editat de Raquel de Pinho Ferreira Guine et al.

16 noi 2016

Preț: 685^.86 lei 806^.89 lei

6-8 săpt.

-15%

Contemporary Food Engineering

Editat de Medeni Maskan et al.

12 oct 2016

Preț: 795^.89 lei 970^.61 lei

6-8 săpt.

-18%

Ultraviolet Light in Food Technology: Principles and Applications

Contemporary Food Engineering

Autor Tatiana Koutchma

6 iun 2019

Preț: 1371^.01 lei 1671^.96 lei

6-8 săpt.

-18%

Advances in Processing Technologies for Bio-based Nanosystems in Food

Contemporary Food Engineering

Editat de Óscar L. Ramos et al.

9 aug 2019

Preț: 1476^.39 lei 1800^.48 lei

6-8 săpt.

-18%

Juice Processing: Quality, Safety and Value-Added Opportunities

Contemporary Food Engineering

Editat de Victor Falguera et al.

19 oct 2016

Preț: 688^.02 lei 809^.43 lei

6-8 săpt.

-15%

Innovation in Food Engineering: New Techniques and Products

Contemporary Food Engineering

Editat de Maria Laura Passos et al.

12 noi 2009

Preț: 2065^.51 lei 2518^.91 lei

6-8 săpt.

-18%

Insects for Human Consumption: A Safe and Sustainable Food Source

Contemporary Food Engineering

Editat de José Manuel Lorenzo

20 apr 2026

Preț: 888^.49 lei 1153^.88 lei

38-44 zile

-23%

Contemporary Food Engineering

Editat de Rodolfo H. Mascheroni

12 oct 2016

Preț: 794^.85 lei 969^.33 lei

6-8 săpt.

-18%

Biosensors in Food Processing, Safety, and Quality Control

Contemporary Food Engineering

Editat de Mehmet Mutlu

17 dec 2010

Preț: 1125^.63 lei 1372^.71 lei

6-8 săpt.

-18%

Handbook of Frozen Food Processing and Packaging

Contemporary Food Engineering

Editat de Da-Wen Sun

19 oct 2011

Preț: 2090^.91 lei 2549^.88 lei

6-8 săpt.

-18%

Contemporary Food Engineering

Editat de Servet Gulum Sumnu et al.

17 dec 2008

Preț: 1663^.25 lei 2028^.35 lei

6-8 săpt.

-18%

Modified Atmosphere and Active Packaging Technologies

Contemporary Food Engineering

Editat de Ioannis Arvanitoyannis

12 iun 2012

Preț: 1904^.36 lei 2322^.39 lei

6-8 săpt.

-18%

Contemporary Food Engineering

Autor George D. Saravacos et al.

22 feb 2011

Preț: 802^.24 lei 978^.34 lei

6-8 săpt.

-18%

Bioreactor Technology in Food Processing

Contemporary Food Engineering

Editat de Rosane F. Schwan et al.

29 noi 2024

Preț: 1494^.71 lei 1822^.82 lei

6-8 săpt.

-18%

Thermal Food Processing: New Technologies and Quality Issues, Second Edition

Contemporary Food Engineering

Editat de Da-Wen Sun

16 mai 2012

Preț: 2074^.86 lei 2530^.31 lei

6-8 săpt.

-18%

Enhancing Extraction Processes in the Food Industry

Contemporary Food Engineering

Editat de Nikolai Lebovka et al.

16 noi 2016

Preț: 564^.11 lei 663^.66 lei

6-8 săpt.

-15%

Physical Properties of Foods: Novel Measurement Techniques and Applications

Contemporary Food Engineering

Editat de Ignacio Arana

27 feb 2012

Preț: 2076^.00 lei 2531^.71 lei

6-8 săpt.

-18%

Engineering Innovations in Sensory Science

Contemporary Food Engineering

Editat de Mahendran Radhakrishnan et al.

7 aug 2025

Preț: 1479^.17 lei 1803^.87 lei

6-8 săpt.

-18%

Advances in Fruit Processing Technologies

Contemporary Food Engineering

Editat de Sueli Rodrigues et al.

18 mai 2012

Preț: 2088^.22 lei 2546^.61 lei

6-8 săpt.

-18%

Food Toxicology and Safety: Food Manufacturing Related Effects

Contemporary Food Engineering

Editat de Sofia Agriopoulou et al.

21 aug 2025

Preț: 1478^.05 lei 1802^.51 lei

6-8 săpt.

-18%

Advances in Postharvest Fruit and Vegetable Technology

Contemporary Food Engineering

Editat de Ron B.H. Wills et al.

28 iun 2018

Preț: 713^.80 lei 870^.48 lei

6-8 săpt.

-18%

Food Nanotechnology: Principles and Applications

Contemporary Food Engineering

Editat de C. Anandharamakrishnan et al.

25 ian 2019

Preț: 1486^.57 lei 1812^.89 lei

6-8 săpt.

-18%

Contemporary Food Engineering

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