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sketch (Best Chefs in the World)

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en Limba Engleză Hardback – 05 Mar 2020

sketch is a unique meeting place in the center of London created by Mourad Mazouz and Pierre Gagnaire. The converted 18th-century building in Mayfair is an opulent, zany maze with treasures to be discovered in every room. A mad hatter's fantasy comes alive in the enchanted woodland Glade tearoom. Eccentric tasty tricks abound in the Parlour patisserie. Eat your fill of gorgeous flavors in the Gallery bistro art installation. Chic pre-dinner cocktails in the urbane East Bar prepare you for the Michelin magic unleashed in the vibrant Lecture Room & Library. Whether you want a tearoom, bistro, restaurant, bar, or nightclub, sketch has the best to offer. Now these myriad food, drink and entertainment styles are captured in a book--the phantasmagoric compendium of all things sketch.

Unique cuisine is at its heart. World-renowned three-Michelin-star chef Pierre Gagnaire showcases the best 85 recipes from sketch's kaleidoscopic menus. Interlaced throughout are artistic interpretations of the recipes, contributed by an array of people involed in all elements of sketch, ultimately creating a sensual feast in a book.

Photography by Jean Cazals.

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Specificații

ISBN-13: 9781472906854
ISBN-10: 1472906853
Pagini: 368
Ilustrații: Colour illustrations and photographs throughout
Dimensiuni: 340 x 210 mm
Greutate: 0.45 kg
Editura: Bloomsbury Publishing
Colecția Bloomsbury Absolute
Seria Best Chefs in the World

Locul publicării: London, United Kingdom

Caracteristici

Recently awarded their third Michelin star, this is a timely and important book about one of London's most-loved restaurants

Notă biografică

Mourad Mazouz, the celebrated restaurateur and art connoisseur, combines the most unusual in the most unexpected way. His hybrid restaurants and bars have created unique experiences in Paris, London, Dubai, Abu Dhabi and Beirut.Pierre Gagnaire's name is synonymous with iconoclastic cooking and technical mastery. He is a leading figure of modern French fare and mad-scientist food experiments, with restaurants in Paris, Berlin, London, Moscow, Las Vegas, Tokyo, Hong Kong, Seoul and Dubai.sketch.uk.com / @sketchlondon