Handbook of Fermented Meat and Poultry Editat de Fidel Toldrá 7 ian 2015 Hardback Preț: 1693.60 lei 1861.10 lei 6-8 săpt. -9%
Proteomics in Foods Food Microbiology and Food Safety Editat de Fidel Toldrá et al. 28 ian 2015 Paperback Preț: 689.58 lei 811.27 lei 6-8 săpt. -15%
Meat Biotechnology Editat de Fidel Toldrá 16 sep 2008 Hardback Preț: 1002.61 lei 1222.70 lei 6-8 săpt. -18%
Safety of Meat and Processed Meat Editat de Fidel Toldrá 14 apr 2009 Hardback Preț: 1296.65 lei 1581.27 lei 6-8 săpt. -18%
Handbook of Analysis of Active Compounds in Functional Foods Editat de Leo M.L. Nollet et al. 18 ian 2012 Hardback Preț: 1733.31 lei 2113.80 lei 6-8 săpt. -18%
Advances in Food and Nutrition Research Advances in Food and Nutrition Research, nr. 121 Fidel Toldrá 10 aug 2026 Hardback Preț: 802.96 lei 1210.68 lei 5-7 săpt. -34%
How Plant-Based Fermented Foods are Shaping the Future of Health and Sustainability Advances in Food and Nutrition Research, nr. 120 Fidel Toldrá et al. 16 iul 2026 Hardback Preț: 794.58 lei 1208.08 lei 5-7 săpt. -34%
Handbook of Seafood and Seafood Products Analysis Editat de Fidel Toldrá et al. 8 mar 2024 Hardback Preț: 1751.05 lei 2135.43 lei 6-8 săpt. -18%
Handbook of Processed Meats and Poultry Analysis Editat de Leo M.L. Nollet et al. 12 noi 2008 Hardback Preț: 2159.94 lei 2634.07 lei 6-8 săpt. | 5-11 zile -18%
Safety Analysis of Foods of Animal Origin Editat de Leo M.L. Nollet et al. 22 mai 2017 Paperback Preț: 615.38 lei 723.98 lei 6-8 săpt. -15%
Dry-Cured Meat Products Autor Fidel Toldrá et al. 27 dec 2004 Hardback Preț: 692.17 lei 752.36 lei 6-8 săpt. -8%
Analytical Tools for Assessing the Chemical Safety of Meat and Poultry Autor Fidel Toldrá et al. 24 iul 2012 Paperback Preț: 395.42 lei 6-8 săpt.
Marine Enzymes Biotechnology: Production and Industrial Applications, Part II - Marine Organisms Producing Enzymes Advances in Food and Nutrition Research, nr. 79 Fidel Toldrá et al. noi 2016 Hardback Preț: 788.18 lei 1151.70 lei 5-7 săpt. -32%
Lawrie's Meat Science Woodhead Publishing Series in Food Science, Technology and Nutrition Editat de Fidel Toldrá 25 aug 2022 Hardback Preț: 1023.10 lei 1446.86 lei 5-7 săpt. -29%
Advanced Technologies for Meat Processing Food Science and Technology Editat de Fidel Toldrá et al. 5 oct 2017 Hardback Preț: 1490.69 lei 1817.90 lei 6-8 săpt. -18%
More than Beef, Pork and Chicken - The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet Editat de José Manuel Lorenzo et al. 18 feb 2019 Hardback Preț: 677.06 lei 796.54 lei 6-8 săpt. -15%