Innovative Technologies for Meat Processing Contemporary Food Engineering Editat de Slim Smaoui et al. 22 iul 2025 Hardback Preț: 1373.80 lei 1675.37 lei 6-8 săpt. -18% Recomandat
Optical Monitoring of Fresh and Processed Agricultural Crops Contemporary Food Engineering Editat de Manuela Zude 29 oct 2008 Hardback Preț: 1550.50 lei 2083.10 lei Indisponibil temporar -26%
Advances in Noninvasive Food Analysis Contemporary Food Engineering Editat de Muhammad Kashif Iqbal Khan 4 noi 2019 Hardback Preț: 1418.62 lei 1730.03 lei 6-8 săpt. -18%
Edible Food Packaging: Materials and Processing Technologies Contemporary Food Engineering Editat de Miquel Angelo Parente Ribeiro Cerqueira et al. 18 mai 2016 Hardback Preț: 2079.49 lei 2535.96 lei 6-8 săpt. -18%
Food Engineering Handbook: Food Process Engineering Contemporary Food Engineering Editat de Theodoros Varzakas et al. 24 noi 2014 Hardback Preț: 1500.45 lei 1829.82 lei 6-8 săpt. -18%
Advances in Meat Processing Technology Contemporary Food Engineering Editat de Alaa El-Din A. Bekhit 3 oct 2017 Hardback Preț: 1922.31 lei 2344.28 lei 6-8 săpt. -18%
Innovative Processing Technologies for Foods with Bioactive Compounds Contemporary Food Engineering Editat de Jorge J. Moreno 12 aug 2016 Hardback Preț: 1800.39 lei 2195.59 lei 6-8 săpt. -18%
Advances in Technologies for Producing Food-relevant Polyphenols Contemporary Food Engineering Editat de Jose Cuevas Valenzuela et al. sep 2016 Hardback Preț: 1692.08 lei 2063.51 lei 6-8 săpt. | 6-12 zile -18%
Trends in Fish Processing Technologies Contemporary Food Engineering Editat de Daniela Borda et al. 26 oct 2017 Hardback Preț: 1473.38 lei 1796.80 lei 6-8 săpt. -18%
High Pressure Processing of Fruit and Vegetable Products Contemporary Food Engineering Editat de Milan Houška et al. 24 oct 2017 Hardback Preț: 1411.65 lei 1721.53 lei 6-8 săpt. -18%
Food Nanotechnology: Principles and Applications Contemporary Food Engineering Editat de C. Anandharamakrishnan et al. 25 ian 2019 Hardback Preț: 1486.57 lei 1812.89 lei 6-8 săpt. -18%
Optimization in Food Engineering Contemporary Food Engineering Editat de Ferruh Erdogdu 9 dec 2008 Hardback Preț: 1867.92 lei 2470.58 lei Indisponibil temporar -24%
Ultraviolet Light in Food Technology: Principles and Applications Contemporary Food Engineering Autor Tatiana Koutchma 6 iun 2019 Hardback Preț: 1371.01 lei 1671.96 lei 6-8 săpt. -18%
Engineering Aspects of Membrane Separation and Application in Food Processing Contemporary Food Engineering Editat de Robert W. Field et al. 13 iun 2017 Hardback Preț: 1501.57 lei 1995.17 lei Indisponibil temporar -25%
Advances in Heat Transfer Unit Operations: Baking and Freezing in Bread Making Contemporary Food Engineering Editat de Georgina Calderon-Dominguez et al. 27 sep 2016 Hardback Preț: 1854.70 lei 2462.55 lei Indisponibil temporar -25%
Innovative Technologies in Seafood Processing Contemporary Food Engineering Editat de Yesim Ozogul 17 sep 2019 Hardback Preț: 1335.59 lei 1785.28 lei Indisponibil temporar -25%
Computational Fluid Dynamics in Food Processing Contemporary Food Engineering Editat de Da-Wen Sun 8 ian 2019 Hardback Preț: 2005.36 lei 2677.83 lei Indisponibil temporar -25%
Engineering Aspects of Food Emulsification and Homogenization Contemporary Food Engineering Editat de Marilyn Rayner et al. 24 apr 2015 Hardback Preț: 1848.03 lei 2458.49 lei Indisponibil temporar -25%
Food Engineering Handbook, Two Volume Set Contemporary Food Engineering Editat de Theodoros Varzakas et al. 12 dec 2014 Hardback Preț: 2567.79 lei 3401.44 lei Indisponibil temporar -25%
Handbook of Food Processing, Two Volume Set Contemporary Food Engineering Editat de Theodoros Varzakas et al. 9 noi 2015 Hardback Preț: 2553.00 lei 3412.63 lei Indisponibil temporar -25%
Light Scattering Technology for Food Property, Quality and Safety Assessment Contemporary Food Engineering Editat de Renfu Lu 25 mai 2016 Hardback Preț: 1852.71 lei 2461.36 lei Indisponibil temporar -25%
Edible Oils: Extraction, Processing, and Applications Contemporary Food Engineering Editat de Smain Chemat 8 iun 2017 Hardback Preț: 1337.81 lei 1783.16 lei Indisponibil temporar -25%
Advances in Food Bioproducts and Bioprocessing Technologies Contemporary Food Engineering Autor Monica Lizeth Chavez-Gonzalez et al. 25 oct 2019 Hardback Preț: 1431.89 lei 1746.21 lei 6-8 săpt. -18%
Advances in Processing Technologies for Bio-based Nanosystems in Food Contemporary Food Engineering Editat de Óscar L. Ramos et al. 9 aug 2019 Hardback Preț: 1476.39 lei 1800.48 lei 6-8 săpt. -18%
Food Quality Assurance: The Engineering Approach Contemporary Food Engineering Editat de Slim Smaoui et al. 2 iun 2026 Hardback Preț: 1349.53 lei 1787.88 lei Indisponibil temporar -25%
Thermal Food Processing: New Technologies and Quality Issues, Second Edition Contemporary Food Engineering Editat de Da-Wen Sun 16 noi 2016 Paperback Preț: 813.34 lei 991.87 lei 6-8 săpt. -18%
Advances in Postharvest Fruit and Vegetable Technology Contemporary Food Engineering Editat de Ron B.H. Wills et al. 28 iun 2018 Paperback Preț: 713.80 lei 870.48 lei 6-8 săpt. -18%
Advances in Sustainable Meat Technology: Engineering, Quality, and Safety Contemporary Food Engineering Editat de Slim Smaoui et al. 14 oct 2026 Paperback Preț: 725.64 lei 951.34 lei Nepublicat încă -24% Precomandă
Non-Thermal Approaches in Extraction of Bioactive Compounds from Diverse Food Sources Contemporary Food Engineering Editat de Mahendran Radhakrishnan et al. 15 apr 2026 Hardback Preț: 1207.81 lei 1600.63 lei Indisponibil temporar -25%
Food Toxicology and Safety: Food Manufacturing Related Effects Contemporary Food Engineering Editat de Sofia Agriopoulou et al. 21 aug 2025 Hardback Preț: 1478.05 lei 1802.51 lei 6-8 săpt. -18%
Advances in Fruit Processing Technologies Contemporary Food Engineering Editat de Sueli Rodrigues et al. 16 noi 2016 Paperback Preț: 793.56 lei 967.75 lei 6-8 săpt. -18%
Engineering Innovations in Sensory Science Contemporary Food Engineering Editat de Mahendran Radhakrishnan et al. 7 aug 2025 Hardback Preț: 1479.17 lei 1803.87 lei 6-8 săpt. -18%
Engineering Aspects of Food Biotechnology Contemporary Food Engineering Editat de Jose A. Teixeira et al. 23 oct 2017 Paperback Preț: 666.94 lei 887.90 lei Indisponibil temporar -25%
Physical Properties of Foods: Novel Measurement Techniques and Applications Contemporary Food Engineering Editat de Ignacio Arana 26 oct 2016 Paperback Preț: 784.83 lei 957.11 lei 6-8 săpt. -18%
Enhancing Extraction Processes in the Food Industry Contemporary Food Engineering Editat de Nikolai Lebovka et al. 16 noi 2016 Paperback Preț: 564.11 lei 663.66 lei 6-8 săpt. -15%
Bioreactor Technology in Food Processing Contemporary Food Engineering Editat de Rosane F. Schwan et al. 29 noi 2024 Hardback Preț: 1494.71 lei 1822.82 lei 6-8 săpt. -18%
Emerging Technologies for Food Quality and Food Safety Evaluation Contemporary Food Engineering Editat de Yong-Jin Cho et al. 12 oct 2016 Paperback Preț: 598.40 lei 704.00 lei 6-8 săpt. -15%
Biopolymer Engineering in Food Processing Contemporary Food Engineering Editat de Vania Regina Nicoletti Telis 29 mai 2012 Hardback Preț: 1655.12 lei 2208.38 lei Indisponibil temporar -25%
Agricultural, Biosystems, and Biological Engineering Education: Global Perspectives and Current Practice Contemporary Food Engineering Editat de Umezuruike Linus Opara 27 aug 2026 Paperback Preț: 536.78 lei 685.49 lei Nepublicat încă -22% Precomandă
Food Process Engineering Operations Contemporary Food Engineering Autor George D. Saravacos et al. 22 feb 2011 Hardback Preț: 802.24 lei 978.34 lei 6-8 săpt. -18%
Modified Atmosphere and Active Packaging Technologies Contemporary Food Engineering Editat de Ioannis Arvanitoyannis 17 oct 2016 Paperback Preț: 703.64 lei 858.10 lei 6-8 săpt. -18%
Advances in Deep-Fat Frying of Foods Contemporary Food Engineering Editat de Servet Gulum Sumnu et al. 17 dec 2008 Hardback Preț: 1663.25 lei 2028.35 lei 6-8 săpt. -18%
Handbook of Frozen Food Processing and Packaging Contemporary Food Engineering Editat de Da-Wen Sun 19 oct 2011 Hardback Preț: 2090.91 lei 2549.88 lei 6-8 săpt. -18%
Biosensors in Food Processing, Safety, and Quality Control Contemporary Food Engineering Editat de Mehmet Mutlu 22 mai 2017 Paperback Preț: 493.47 lei 6-8 săpt.
Operations in Food Refrigeration Contemporary Food Engineering Editat de Rodolfo H. Mascheroni 12 oct 2016 Paperback Preț: 794.85 lei 969.33 lei 6-8 săpt. -18%
Innovation in Food Engineering: New Techniques and Products Contemporary Food Engineering Editat de Maria Laura Passos et al. 12 noi 2009 Hardback Preț: 2065.51 lei 2518.91 lei 6-8 săpt. -18%
Food Biofortification Technologies Contemporary Food Engineering Editat de Agnieszka Saeid 27 noi 2017 Hardback Preț: 1343.30 lei 1784.10 lei Indisponibil temporar -25%