Cărți Dietă, Nutriție

Commensality: From Everyday Food to Feast

Editat de Susanne Kerner et al.

26 feb 2015

Preț: 279^.78 lei 327^.92 lei

6-8 săpt.

-15%

Food and Urbanism: The Convivial City and a Sustainable Future

Autor Susan Parham

26 feb 2015

Preț: 223^.83 lei 264^.74 lei

6-8 săpt.

-15%

Autor Peter Jackson

21 mai 2015

Preț: 214^.29 lei 254^.63 lei

6-8 săpt.

-16%

Anxious Appetites: Food and Consumer Culture

Contemporary Food Studies: Economy, Culture and Politics

Autor Peter Jackson

24 sep 2015

Preț: 186^.42 lei 250^.27 lei

6-8 săpt.

-26%

Contemporary Food Studies: Economy, Culture and Politics

Autor Dr Kate Cairns et al.

24 sep 2015

Preț: 197^.75 lei 261^.60 lei

6-8 săpt.

-24%

The Psychology of Overeating: Food and the Culture of Consumerism

Autor Professor Kima Cargill

22 oct 2015

Preț: 199^.67 lei 262^.55 lei

6-8 săpt.

-24%

Food and Health in Early Modern Europe: Diet, Medicine and Society, 1450-1800

Autor Professor David Gentilcore

19 noi 2015

Preț: 242^.81 lei 280^.02 lei

6-8 săpt.

-13%

A Cultural History of Food in the Medieval Age

The Cultural Histories Series

Editat de Massimo Montanari

19 noi 2015

Preț: 217^.03 lei 295^.25 lei

3-5 săpt.

-26%

A Cultural History of Food in the Renaissance

The Cultural Histories Series

Editat de Ken Albala

19 noi 2015

Preț: 238^.48 lei 275^.18 lei

6-8 săpt.

-13%

The Cultural Histories Series

Editat de Paul Erdkamp

19 noi 2015

Preț: 238^.98 lei 275^.46 lei

6-8 săpt.

-13%

A Cultural History of Food in the Early Modern Age

The Cultural Histories Series

Editat de Beat Kümin

19 noi 2015

Preț: 218^.46 lei 260^.10 lei

6-8 săpt.

-16%

A Cultural History of Food in the Age of Empire

The Cultural Histories Series

Editat de Martin Bruegel

19 noi 2015

Preț: 218^.46 lei 276^.93 lei

6-8 săpt.

-21%

A Cultural History of Food in the Modern Age

The Cultural Histories Series

Editat de Amy Bentley

19 noi 2015

Preț: 239^.96 lei 275^.98 lei

6-8 săpt.

-13%

Editat de Lucy M. Long

19 noi 2015

Preț: 271^.43 lei 349^.86 lei

3-5 săpt.

-22%

Cooking Technology: Transformations in Culinary Practice in Mexico and Latin America

Editat de Steffan Igor Ayora-Diaz

17 dec 2015

Preț: 795^.40 lei 1203^.83 lei

6-8 săpt.

-34%

Autor Krishnendu Ray

11 feb 2016

Preț: 199^.72 lei 236^.43 lei

6-8 săpt.

-16%

Concentration and Power in the Food System: Who Controls What We Eat?

Contemporary Food Studies: Economy, Culture and Politics

Autor Professor Philip H. Howard

25 feb 2016

Preț: 197^.41 lei 261^.77 lei

3-5 săpt.

-25%

Autor Rebecca O'Connell et al.

24 mar 2016

Preț: 204^.16 lei 283^.94 lei

6-8 săpt.

-28%

Editat de Anne Murcott et al.

24 mar 2016

Preț: 290^.27 lei 340^.71 lei

6-8 săpt.

-15%

Editat de Jakob A Klein et al.

25 aug 2016

Preț: 921^.69 lei 1657^.33 lei

3-5 săpt.

-44%

Editat de Samantha L. Martin-McAuliffe

22 sep 2016

Preț: 221^.51 lei 307^.81 lei

6-8 săpt.

-28%

Autor Moya Kneafsey et al.

11 feb 2021

Preț: 250^.44 lei 318^.97 lei

3-5 săpt. | 6-12 zile

-21%

The Taste Culture Reader: Experiencing Food and Drink

Sensory Formations

Editat de Professor Carolyn Korsmeyer et al.

17 noi 2016

Preț: 271^.20 lei 344^.32 lei

3-5 săpt.

-21%

Food Law: European, Domestic and International Frameworks

Autor Caoimhín MacMaoláin

26 mar 2015

Preț: 392^.15 lei 541^.03 lei

3-5 săpt.

-28%

Literary Non-Fiction: A Writers' & Artists' Companion: Writing About Everything From Travel to Food to Sex

Writers’ and Artists’ Companions

Autor Sally Cline et al.

19 noi 2015

Preț: 130^.69 lei 232^.13 lei

6-8 săpt.

-44%

Colonial Food in Interwar Paris: The Taste of Empire

Autor Dr Lauren Janes

25 feb 2016

Preț: 835^.47 lei 1242^.53 lei

6-8 săpt.

-33%

Food and Identity in England, 1540-1640: Eating to Impress

Cultures of Early Modern Europe

Autor Dr Paul S. Lloyd et al.

25 aug 2016

Preț: 278^.27 lei 369^.66 lei

6-8 săpt.

-25%

Editat de Nina Levent et al.

3 noi 2016

Preț: 839^.68 lei 1245^.16 lei

6-8 săpt.

-33%

Editat de Maurizio Canavari et al.

25 noi 2015

Preț: 323^.71 lei

Indisponibil temporar

Crop Improvement, Adoption and Impact of Improved Varieties in Food Crops in Sub-Saharan Africa

Editat de Thomas S Walker et al.

26 oct 2015

Preț: 1121^.97 lei 1457^.10 lei

Indisponibil temporar

-23%

Editat de Federico Bozzetti et al.

11 dec 2014

Preț: 958^.97 lei 1245^.42 lei

Indisponibil temporar

-23%

28 apr 2014

Preț: 1075^.69 lei 1132^.30 lei

Indisponibil temporar

-5%

Editat de Pradeep K Malik et al.

15 apr 2015

Preț: 445^.05 lei 549^.45 lei

Indisponibil temporar

-19%

A Manual for Tilapia Business Management

Autor Ram Bhujel

18 iun 2014

Preț: 681^.64 lei 885^.25 lei

Indisponibil temporar

-23%

Metabolomics and Systems Biology in Human Health and Medicine

Editat de Oliver Jones

24 oct 2014

Preț: 859^.78 lei 905^.04 lei

Indisponibil temporar

-5%

Autor John Worobey et al.

17 aug 2015

Preț: 429^.58 lei 452^.19 lei

3-5 săpt. | 6-12 zile

-5%

Nutritional Modelling for Pigs and Poultry

Editat de Nilva K Sakomura et al.

15 dec 2014

Preț: 448^.36 lei 553^.53 lei

Indisponibil temporar

-19%

Editat de Roy Navarre et al.

15 dec 2014

Preț: 855^.81 lei 1111^.44 lei

Indisponibil temporar

-23%

Autor Marit Emilie Buseth et al.

30 dec 2014

Preț: 219^.82 lei 231^.39 lei

3-5 săpt. | 6-12 zile

-5%

Autor Gregory E Welbaum

29 ian 2015

Preț: 486^.48 lei

3-5 săpt. | 6-12 zile

De Gruyter Textbook

Autor Tharwat F. Tadros

21 mar 2016

Preț: 543^.07 lei 590^.29 lei

3-5 săpt.

-8%

Autor Imran Kozgar

27 aug 2014

Preț: 532^.41 lei 626^.37 lei

3-5 săpt.

-15%

Autor Ida Laudanska-Krzeminska

22 feb 2016

Preț: 648^.55 lei 800^.68 lei

6-8 săpt.

-19%

Quo Vadis, Medicus?: Health Behaviour Among Health Professionals and Students

Autor Ida Laudanska-Krzeminska

30 dec 2015

Preț: 303^.54 lei 1840^.61 lei

Nepublicat încă

-84% Precomandă

Autor Steven Laurence Kaplan et al.

16 feb 2015

Preț: 321^.82 lei

3-5 săpt. | 6-12 zile

Real Pigs – Shifting Values in the Field of Local Pork

Autor Brad Weiss

4 aug 2016

Preț: 241^.50 lei

6-8 săpt.

Autor Brad Weiss

5 aug 2016

Preț: 714^.81 lei 840^.95 lei

6-8 săpt.

-15%

Radiation Brain Moms and Citizen Scientists – The Gender Politics of Food Contamination after Fukushima

Autor Aya Hirata Kimura

25 aug 2016

Preț: 216^.81 lei

6-8 săpt.

Radiation Brain Moms and Citizen Scientists

Autor Aya Hirata Kimura

26 aug 2016

Preț: 682^.99 lei 803^.52 lei

6-8 săpt.

-15%

Gille, Z: Paprika, Foie Gras, and Red Mud

feb 2016

Preț: 488^.01 lei 633^.79 lei

6-8 săpt.

-23%

feb 2016

Preț: 173^.42 lei

6-8 săpt.

Hunger and War – Food Provisioning in the Soviet Union during World War II

Autor Wendy Z. Goldman et al.

31 mai 2015

Preț: 218^.85 lei

6-8 săpt.

Editat de Viggo Norn

20 ian 2015

Preț: 907^.47 lei 1329^.54 lei

Indisponibil temporar

-32%

Nutraceutical and Functional Food Processing Technology

Autor Joyce I Boye

27 ian 2015

Preț: 924^.74 lei 1361^.56 lei

Indisponibil temporar

-32%

Autor Byong H Lee

23 feb 2015

Preț: 1027^.58 lei 1505^.58 lei

Indisponibil temporar

-32%

The 10 Principles of Food Industry Sustainability

Autor Cheryl J Baldwin

30 mar 2015

Preț: 600^.58 lei 652^.80 lei

6-8 săpt.

-8%

Baking and Pastry - - Mastering the Art and Craft, 3e

Professional Chef

Autor The Culinary Institute Of America

25 feb 2015

Preț: 568^.89 lei 702^.33 lei

3-5 săpt. | 6-12 zile

-19%

Editat de Giuseppe Cirillo et al.

13 apr 2015

Preț: 1918^.69 lei 2866^.72 lei

Indisponibil temporar

-33%

The Culinary Institute of America

Autor Bruce Mattel et al.

16 mar 2015

Preț: 387^.10 lei

3-5 săpt.

Autor Stefan Ouma

26 mai 2015

Preț: 382^.89 lei 567^.21 lei

Indisponibil temporar

-32%

Autor Stefan Ouma

26 mai 2015

Preț: 163^.51 lei 233^.98 lei

Indisponibil temporar

-30%

Human Resources Management in the Hospitality Industry

Autor David K Hayes et al.

16 mar 2015

Preț: 915^.18 lei 1116^.08 lei

3-5 săpt.

-18%

Editat de Giuseppe Cirillo et al.

6 apr 2015

Preț: 1064^.47 lei 1564^.84 lei

Indisponibil temporar

-32%

Autor Wayne Gisslen

23 mar 2015

Preț: 734^.32 lei 1146^.79 lei

Indisponibil temporar

-36%

Autor Sara E. Mortimore et al.

2 iun 2015

Preț: 421^.48 lei

6-8 săpt.

Editat de Giuseppe Cirillo et al.

6 apr 2015

Preț: 1258^.86 lei 1383^.36 lei

6-8 săpt.

-9%

Molecular Gastronomy - Scientific Cuisine Demystified

Autor Jose Sanchez

14 apr 2015

Preț: 394^.89 lei 429^.24 lei

3-5 săpt. | 6-12 zile

-8%

Autor The International Culinary Schools at the Art Institutes et al.

23 mar 2015

Preț: 580^.59 lei 822^.83 lei

Indisponibil temporar

-29%

Autor Fran Hawthorne

18 feb 2005

Preț: 241^.27 lei

3-5 săpt.

Seafood Chilling, Refrigeration and Freezing

Autor Nalan Gokoglu et al.

27 iul 2015

Preț: 931^.11 lei 1023^.20 lei

6-8 săpt.

-9%

Autor Robert Blair et al.

10 aug 2015

Preț: 1073^.85 lei 1180^.05 lei

6-8 săpt.

-9%

A Companion to Food in the Ancient World

Editat de John Wilkins et al.

24 aug 2015

Preț: 1236^.68 lei 1359^.00 lei

6-8 săpt.

-9%

Spray Drying Techniques for Food Ingredient Encapsulation

Autor C. Anandharamakrishnan et al.

12 oct 2015

Preț: 1059^.92 lei 1566^.71 lei

Indisponibil temporar

-32%

Autor Anthony L Pometto III et al.

2 noi 2015

Preț: 1089^.75 lei 1612^.49 lei

Indisponibil temporar

-32%

Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety

Editat de David Wright et al.

15 sep 2015

Preț: 362^.10 lei

6-8 săpt.

Autor Delia B Rodriguez-Amaya

9 noi 2015

Preț: 1066^.09 lei 1585^.07 lei

Indisponibil temporar

-33%

Cărți Dietă, Nutriție

Papetărie, jocuri, reviste