Cărți Dietă, Nutriție

Commensality: From Everyday Food to Feast

Editat de Susanne Kerner et al.

26 feb 2015

Preț: 260^.67 lei 312^.13 lei

6-8 săpt.

-16%

Food and Urbanism: The Convivial City and a Sustainable Future

Autor Susan Parham

26 feb 2015

Preț: 208^.21 lei 252^.11 lei

6-8 săpt.

-17%

Autor Peter Jackson

21 mai 2015

Preț: 198^.78 lei 242^.42 lei

6-8 săpt.

-18%

Anxious Appetites: Food and Consumer Culture

Contemporary Food Studies: Economy, Culture and Politics

Autor Peter Jackson

24 sep 2015

Preț: 186^.42 lei 233^.90 lei

6-8 săpt.

-20%

Contemporary Food Studies: Economy, Culture and Politics

Autor Dr Kate Cairns et al.

24 sep 2015

Preț: 185^.21 lei 224^.35 lei

6-8 săpt.

-17%

The Psychology of Overeating: Food and the Culture of Consumerism

Autor Professor Kima Cargill

22 oct 2015

Preț: 184^.30 lei 249^.37 lei

6-8 săpt.

-26%

Food and Health in Early Modern Europe: Diet, Medicine and Society, 1450-1800

Autor Professor David Gentilcore

19 noi 2015

Preț: 226^.26 lei 266^.28 lei

6-8 săpt.

-15%

A Cultural History of Food in the Medieval Age

The Cultural Histories Series

Editat de Massimo Montanari

19 noi 2015

Preț: 207^.55 lei 267^.42 lei

3-5 săpt.

-22%

A Cultural History of Food in the Renaissance

The Cultural Histories Series

Editat de Ken Albala

19 noi 2015

Preț: 225^.36 lei 265^.67 lei

6-8 săpt.

-15%

The Cultural Histories Series

Editat de Paul Erdkamp

19 noi 2015

Preț: 227^.11 lei 266^.04 lei

6-8 săpt.

-15%

A Cultural History of Food in the Early Modern Age

The Cultural Histories Series

Editat de Beat Kümin

19 noi 2015

Preț: 209^.42 lei 252^.20 lei

6-8 săpt.

-17%

A Cultural History of Food in the Age of Empire

The Cultural Histories Series

Editat de Martin Bruegel

19 noi 2015

Preț: 206^.75 lei 267^.48 lei

6-8 săpt.

-23%

A Cultural History of Food in the Modern Age

The Cultural Histories Series

Editat de Amy Bentley

19 noi 2015

Preț: 228^.86 lei 267^.58 lei

6-8 săpt.

-14%

Editat de Lucy M. Long

19 noi 2015

Preț: 271^.43 lei 349^.86 lei

3-5 săpt.

-22%

Cooking Technology: Transformations in Culinary Practice in Mexico and Latin America

Editat de Steffan Igor Ayora-Diaz

17 dec 2015

Preț: 795^.40 lei 1203^.83 lei

6-8 săpt.

-34%

Autor Krishnendu Ray

11 feb 2016

Preț: 186^.81 lei 225^.25 lei

6-8 săpt.

-17%

Concentration and Power in the Food System: Who Controls What We Eat?

Contemporary Food Studies: Economy, Culture and Politics

Autor Professor Philip H. Howard

25 feb 2016

Preț: 185^.61 lei 249^.68 lei

3-5 săpt.

-26%

Autor Rebecca O'Connell et al.

24 mar 2016

Preț: 204^.16 lei 265^.23 lei

6-8 săpt.

-23%

Editat de Anne Murcott et al.

24 mar 2016

Preț: 289^.45 lei 336^.75 lei

6-8 săpt.

-14%

Editat de Jakob A Klein et al.

25 aug 2016

Preț: 856^.88 lei 1579^.09 lei

3-5 săpt.

-46%

Editat de Samantha L. Martin-McAuliffe

22 sep 2016

Preț: 206^.99 lei 293^.21 lei

6-8 săpt.

-29%

Autor Moya Kneafsey et al.

11 feb 2021

Preț: 235^.08 lei 304^.71 lei

3-5 săpt. | 4-10 zile

-23%

The Taste Culture Reader: Experiencing Food and Drink

Sensory Formations

Editat de Professor Carolyn Korsmeyer et al.

17 noi 2016

Preț: 250^.01 lei 328^.20 lei

3-5 săpt. | 4-10 zile

-24%

Food Law: European, Domestic and International Frameworks

Autor Caoimhín MacMaoláin

26 mar 2015

Preț: 364^.98 lei 515^.38 lei

3-5 săpt.

-29%

Literary Non-Fiction: A Writers' & Artists' Companion: Writing About Everything From Travel to Food to Sex

Writers’ and Artists’ Companions

Autor Sally Cline et al.

19 noi 2015

Preț: 120^.53 lei 220^.37 lei

6-8 săpt.

-45%

Colonial Food in Interwar Paris: The Taste of Empire

Autor Dr Lauren Janes

25 feb 2016

Preț: 800^.17 lei 1204^.25 lei

6-8 săpt.

-34%

Food and Identity in England, 1540-1640: Eating to Impress

Cultures of Early Modern Europe

Autor Dr Paul S. Lloyd et al.

25 aug 2016

Preț: 265^.18 lei 358^.42 lei

6-8 săpt.

-26%

Editat de Nina Levent et al.

3 noi 2016

Preț: 800^.08 lei 1206^.73 lei

6-8 săpt.

-34%

Editat de Maurizio Canavari et al.

25 noi 2015

Preț: 313^.61 lei

Indisponibil temporar

Crop Improvement, Adoption and Impact of Improved Varieties in Food Crops in Sub-Saharan Africa

Editat de Thomas S Walker et al.

26 oct 2015

Preț: 1087^.97 lei 1412^.94 lei

Indisponibil temporar

-23%

Editat de Federico Bozzetti et al.

11 dec 2014

Preț: 929^.92 lei 1207^.69 lei

Indisponibil temporar

-23%

Editat de Brian Thompson et al.

28 apr 2014

Preț: 1024^.95 lei 1078^.90 lei

Indisponibil temporar

-5%

Editat de Pradeep K Malik et al.

15 apr 2015

Preț: 424^.18 lei 523^.68 lei

Indisponibil temporar

-19%

A Manual for Tilapia Business Management

Autor Ram Bhujel

18 iun 2014

Preț: 649^.55 lei 843^.58 lei

Indisponibil temporar

-23%

Metabolomics and Systems Biology in Human Health and Medicine

Editat de Oliver Jones

24 oct 2014

Preț: 833^.79 lei 877^.67 lei

Indisponibil temporar

-5%

Autor Beverly Tepper et al.

17 aug 2015

Preț: 409^.42 lei 430^.97 lei

3-5 săpt. | 4-10 zile

-5%

Nutritional Modelling for Pigs and Poultry

Editat de Nilva K Sakomura et al.

15 dec 2014

Preț: 434^.88 lei 536^.88 lei

Indisponibil temporar

-19%

Editat de Roy Navarre et al.

15 dec 2014

Preț: 829^.90 lei 1077^.80 lei

Indisponibil temporar

-23%

Autor Marit Emilie Buseth et al.

30 dec 2014

Preț: 187^.35 lei 197^.20 lei

3-5 săpt. | 4-10 zile

-5%

Autor Gregory E Welbaum

29 ian 2015

Preț: 463^.60 lei

3-5 săpt. | 4-10 zile

Autor Tharwat F. Tadros

21 mar 2016

Preț: 504^.79 lei 548^.68 lei

3-5 săpt.

-8%

Autor Imran Kozgar

27 aug 2014

Preț: 497^.38 lei 585^.15 lei

3-5 săpt.

-15%

Quo Vadis, Medicus?: Health Behaviour Among Health Professionals and Students

Autor Ida Laudanska-Krzeminska

19 dec 2015

Preț: 602^.06 lei 743^.29 lei

6-8 săpt.

-19%

Autor Ida Laudanska-Krzeminska

30 dec 2015

Preț: 288^.90 lei

Nepublicat încă

Precomandă

Autor Steven Laurence Kaplan et al.

16 feb 2015

Preț: 306^.83 lei

3-5 săpt. | 4-10 zile

Real Pigs – Shifting Values in the Field of Local Pork

Autor Brad Weiss

4 aug 2016

Preț: 241^.50 lei

6-8 săpt.

Autor Brad Weiss

5 aug 2016

Preț: 664^.53 lei 781^.81 lei

6-8 săpt.

-15%

Radiation Brain Moms and Citizen Scientists – The Gender Politics of Food Contamination after Fukushima

Autor Aya Hirata Kimura

25 aug 2016

Preț: 216^.81 lei

6-8 săpt.

Radiation Brain Moms and Citizen Scientists

Autor Aya Hirata Kimura

26 aug 2016

Preț: 634^.98 lei 747^.03 lei

6-8 săpt.

-15%

Indiana University Press (IPS)

Autor Zsuzsa Gille

feb 2016

Preț: 453^.92 lei 589^.51 lei

6-8 săpt.

-23%

Indiana University Press (IPS)

Autor Zsuzsa Gille

feb 2016

Preț: 160^.63 lei

6-8 săpt.

Hunger and War – Food Provisioning in the Soviet Union during World War II

Autor Wendy Z. Goldman et al.

31 mai 2015

Preț: 218^.85 lei

6-8 săpt.

Editat de Viggo Norn

20 ian 2015

Preț: 848^.38 lei 1266^.81 lei

Indisponibil temporar

-33%

Nutraceutical and Functional Food Processing Technology

Autor Joyce I Boye

27 ian 2015

Preț: 885^.68 lei 1320^.30 lei

Indisponibil temporar

-33%

Autor Byong H Lee

16 feb 2015

Preț: 960^.61 lei 1434^.51 lei

Indisponibil temporar

-33%

The 10 Principles of Food Industry Sustainability

Autor CJ Baldwin

19 mar 2015

Preț: 558^.75 lei 607^.34 lei

6-8 săpt.

-8%

Professional Chef

Autor The Culinary Institute of America (Cia)

17 feb 2015

Preț: 504^.24 lei 622^.52 lei

3-5 săpt. | 4-10 zile

-19%

Editat de Giuseppe Cirillo et al.

13 apr 2015

Preț: 1837^.36 lei 2769^.22 lei

Indisponibil temporar

-34%

The Culinary Institute of America

Autor Bruce Mattel et al.

16 mar 2015

Preț: 342^.50 lei

3-5 săpt.

Autor Stefan Ouma

26 mai 2015

Preț: 366^.86 lei 550^.14 lei

Indisponibil temporar

-33%

Autor Stefan Ouma

26 mai 2015

Preț: 152^.88 lei 222^.85 lei

Indisponibil temporar

-31%

Human Resources Management in the Hospitality Industry

Autor David K Hayes et al.

16 mar 2015

Preț: 809^.27 lei 986^.91 lei

3-5 săpt. | 4-10 zile

-18%

Editat de Giuseppe Cirillo et al.

6 apr 2015

Preț: 985^.25 lei 1490^.92 lei

Indisponibil temporar

-34%

Autor Wayne Gisslen

23 mar 2015

Preț: 686^.57 lei 1092^.51 lei

Indisponibil temporar

-37%

Autor SE Mortimore

21 mai 2015

Preț: 389^.73 lei

6-8 săpt.

Functional Polymers in Food Science – From Technology to Biology. Volume 1 – Food Packaging

Polymer Science and Plastics Engineering

Autor G Cirillo

25 mai 2015

Preț: 1163^.62 lei 1278^.71 lei

6-8 săpt.

-9%

Autor Jose Sanchez

6 apr 2015

Preț: 391^.66 lei

3-5 săpt. | 4-10 zile

Autor The International Culinary Schools at the Art Institutes et al.

23 mar 2015

Preț: 542^.91 lei 783^.96 lei

Indisponibil temporar

-31%

Autor Fran Hawthorne

18 feb 2005

Preț: 222^.37 lei

3-5 săpt.

Seafood Chilling, Refrigeration and Freezing

Autor Nalan Gokoglu et al.

20 iul 2015

Preț: 605^.77 lei 911^.77 lei

Indisponibil temporar

-34%

Autor Robert Blair et al.

3 aug 2015

Preț: 998^.18 lei 1096^.90 lei

6-8 săpt.

-9%

A Companion to Food in the Ancient World

Editat de John Wilkins et al.

17 aug 2015

Preț: 1149^.49 lei 1263^.18 lei

6-8 săpt.

-9%

Autor Alberto Escarpa et al.

28 sep 2015

Preț: 763^.70 lei 1121^.72 lei

Indisponibil temporar

-32%

Spray Drying Techniques for Food Ingredient Encapsulation

Autor C. Anandharamakrishnan et al.

12 oct 2015

Preț: 990^.84 lei 1492^.76 lei

Indisponibil temporar

-34%

Autor Anthony L Pometto III et al.

2 noi 2015

Preț: 1018^.74 lei 1536^.35 lei

Indisponibil temporar

-34%

Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety

Autor David Wright

15 sep 2015

Preț: 336^.86 lei

6-8 săpt.

Autor Delia B Rodriguez-Amaya

9 noi 2015

Preț: 1020^.99 lei 1537^.03 lei

Indisponibil temporar

-34%

Cărți Dietă, Nutriție

Papetărie, jocuri, reviste