Cărți de Tom Kerridge
Thomas "Tom" Kerridge (born 27 July 1973 in Salisbury, Wiltshire) is an English professional chef who has worked mainly in the United Kingdom. After initially appearing in several small television parts as a child actor, he decided to attend culinary school at the age of 18. He has since worked at a variety of British restaurants, including the Michelin-starred Rhodes in the Square and Adlards. With his wife Beth, he opened the gastropub The Hand & Flowers in 2005 and within a year gained his first Michelin star. In the 2012 list, he won a second Michelin star, the first time a pub had done so. As a chef he has appeared on the Great British Menu, MasterChef and Saturday Kitchen.
Kerridge currently presents Food and Drink (2015–present) and presented Bake Off: Crème de la Crème (2016), both for BBC Two.