Cantitate/Preț
Produs
Update 23 martie - COVID-19 - Informații privind activitatea Books Express

Plenty: Vibrant Vegetable Recipes from London's Ottolenghi

De (autor) Fotografii de Jonathan Lovekin
Notă GoodReads:
en Limba Engleză Hardback – March 2011 – vârsta de la 18 până la 22 ani

Vezi toate premiile Carte premiată

Yotam Ottolenghi is one of the most exciting new talents in the cooking world, with four fabulous, eponymous London restaurants and a weekly newspaper column that's read by foodies all over the world. Plenty is a must-have collection of 120 vegetarian recipes featuring exciting flavors and fresh combinations that will delight readers and eaters looking for a sparkling new take on vegetables. Yotam's food inspiration comes from his Mediterranean background and his unapologetic love of ingredients. Not a vegetarian himself, his approach to vegetable dishes is wholly original and innovative, based on freshness and seasonality, and drawn from the diverse food cultures represented in London. A vibrant photo accompanies every recipe in this visually stunning book. Essential for meat-eaters and vegetarians alike!
Citește tot Restrânge
Toate formatele și edițiile
Toate formatele și edițiile Preț Express
Hardback (2) 11739 lei  Economic 19-25 zile +1623 lei  7-12 zile
  Random House – May 2010 11739 lei  Economic 19-25 zile +1623 lei  7-12 zile
  Chronicle Books – March 2011 18610 lei  Economic 2-4 săpt. +1457 lei  12-19 zile

Preț: 18610 lei

Preț vechi: 21895 lei
-15%

Puncte Express: 279

Preț estimativ în valută:
3637 4303$ 3287£

Carte disponibilă

Livrare economică 07-21 noiembrie
Livrare express 05-12 noiembrie pentru 2456 lei

Preluare comenzi: 021 569.72.76

Specificații

ISBN-13: 9781452101248
ISBN-10: 1452101248
Pagini: 288
Dimensiuni: 203 x 272 x 33 mm
Greutate: 1.41 kg
Editura: Chronicle Books

Recenzii

FOOD52
\"Forget about the fact that it\'s a vegetarian\'s best friend, Plenty is the sort of cookbook that any home cook will fall for. It\'s as meaty as its meat-filled counterparts.\" -- Charlotte Druckman, food52.com

FOOD52
\"The flavors in Plenty are so bright, curious and new - to my palate at least - it made me wonder, where is our Middle Eastern Mario? And how quickly can Ottolenghi open in New York?\" -- Christine Muhlke, food52.com

"The flavors in Plenty are so bright, curious and new - to my palate at least - it made me wonder, where is our Middle Eastern Mario? And how quickly can Ottolenghi open in New York?" -- Christine Muhlke, food52.com "Forget about the fact that it's a vegetarian's best friend, Plenty is the sort of cookbook that any home cook will fall for. It's as meaty as its meat-filled counterparts." -- Charlotte Druckman, food52.com
"Forget about the fact that it's a vegetarian's best friend, Plenty is the sort of cookbook that any home cook will fall for. It's as meaty as its meat-filled counterparts." -- Charlotte Druckman, food52.com

Notă biografică

Yotam Ottolenghi is co-owner of four Ottolenghi restaurants, co-author of Ottolenghi: The Cookbook and author of the weekly New Vegetarian column in the Guardian newspaper. He lives in London. Jonathan Lovekin is a lifestyle and food photographer based in London.

Premii