Baking and Pastry – – Mastering the Art and Craft, 3e Professional Chef Autor CIA 2 apr 2015 Hardback Preț: 506.26 lei 625.02 lei 3-5 săpt. | 7-13 zile -19%
Molecular Gastronomy – Scientific Cuisine Demystified Autor J Sanchez 28 mai 2015 Hardback Preț: 419.50 lei 455.98 lei 3-5 săpt. | 7-13 zile -8%
Event Planning – The Ultimate Guide to Successful Meetings, Corporate Events, Fundraising Galas, Conferences, Conventions 2e Autor J. Allen 23 apr 2009 Hardback Preț: 220.38 lei 3-5 săpt. | 7-13 zile
Catering – A Guide to Managing a Successful Business Operation 2e The Culinary Institute of America Autor B Mattel 27 apr 2015 Hardback Preț: 340.76 lei 3-5 săpt.
Techniques of Healthy Cooking Professional Chef Autor The Culinary Institute of America (Cia) 4 feb 2013 Hardback Preț: 465.48 lei 574.67 lei 3-5 săpt. -19%
El Celler de Can Roca Best Chefs in the World Autor Joan Josep Jordi Roca Roca Roca 30 aug 2016 Hardback Preț: 369.87 lei 3-5 săpt.
Salumi – The Craft of Italian Dry Curing Autor Michael Ruhlman et al. 8 oct 2012 Hardback Preț: 272.22 lei 3-5 săpt. | 7-13 zile
International Cuisine (Unbranded) Autor T The Internation 21 oct 2008 Hardback Preț: 492.44 lei 699.11 lei Indisponibil temporar -30%
The Art of Beef Cutting – A Meat Professional′s Guide to Butchering and Merchandising Autor K Underly 4 aug 2011 Hardback Preț: 305.86 lei 3-5 săpt.
Knife Skills Illustrated – A User′s Manual Autor Peter Hertzmann 6 sep 2007 Hardback Preț: 193.46 lei 3-5 săpt. | 7-13 zile
Sous Chef: 24 Hours on the Line Thorndike Nonfiction Autor Michael Gibney 9 sep 2014 Hardback Preț: 245.29 lei Indisponibil temporar
Key Concepts in Hospitality Management SAGE Key Concepts series Editat de Roy C. Wood 11 feb 2013 Hardback Preț: 842.62 lei 1027.58 lei 6-8 săpt. -18%
The Art of the Restaurateur Cărți antreprenoriat. Restaurante Autor Nicholas Lander 31 aug 2012 Hardback Preț: 184.99 lei 239.01 lei 3-5 săpt. | 7-13 zile -23%
The Billionaire's Chef: Cooking for the Rich and Famished Autor Neal Salisbury 18 dec 2017 Hardback Preț: 1073.29 lei 1560.59 lei 6-8 săpt. -31%
Design and Equipment for Restaurants and Foodservice Autor Chris Thomas et al. 6 mar 2014 Hardback Preț: 687.07 lei 1028.57 lei Indisponibil temporar -33%
Milady Standard Barbering Autor Milady 31 iul 2022 Hardback Preț: 877.28 lei 1295.26 lei 3-5 săpt. | 7-13 zile -32%
Commercial Aircraft Hydraulic Systems: Shanghai Jiao Tong University Press Aerospace Series Aerospace Engineering Autor Shaoping Wang et al. 15 oct 2015 Hardback Preț: 545.98 lei 747.68 lei 5-7 săpt. -27%
Modern Buffets – Blueprint for Success Autor EG Leonard 5 mai 2011 Hardback Preț: 480.35 lei 681.26 lei Indisponibil temporar -29%
Catering Management, 4th Edition Autor NL Scanlon 25 iul 2013 Hardback Preț: 551.29 lei 680.61 lei 3-5 săpt. | 7-13 zile -19%
Grand Finales – The Art of the Plated Dessert Autor T Boyle 7 oct 1996 Hardback Preț: 432.78 lei 481.88 lei Indisponibil temporar -10%
Beverage Basics – Understanding and Appreciating Wine, Beer, and Spirits Autor RW Small 29 sep 2011 Hardback Preț: 438.14 lei 572.82 lei Indisponibil temporar -24%
Cameron, P: Patrick Cameron: Dressing Long Hair Book 2 Autor Patrick Cameron 18 oct 1999 Hardback Preț: 212.33 lei 268.79 lei 3-5 săpt. | 7-13 zile -21%
Hotel Industry and Housekeeping Management Autor Piyush Bhatnagar et al. 31 ian 2008 Hardback Preț: 403.96 lei 520.11 lei Indisponibil temporar -22%
On–Premise Catering – Hotels, Convention Centers, Arenas, Clubs, and More 2e Autor PJ Shock 21 iul 2011 Hardback Preț: 431.17 lei 629.36 lei Indisponibil temporar -31%
Environmental Management for Hotels Autor David Kirk sep 2016 Hardback Preț: 783.17 lei 1339.16 lei 6-8 săpt. -42%
Practical Baking 5e Autor WJ Sultan 31 iul 1989 Hardback Preț: 806.54 lei 1170.73 lei Indisponibil temporar -31%
International Encyclopedia of Hospitality Management Abraham Pizam 4 apr 2005 Hardback Preț: 1348.95 lei 1645.06 lei 5-7 săpt. -18%
Milady Standard Cosmetology Autor Milady 31 dec 2014 Hardback Preț: 778.92 lei 1139.42 lei 3-5 săpt. | 7-13 zile -32%
Three World Cuisines Rowman & Littlefield Studies in Food and Gastronomy Autor Ken Albala 2 mai 2012 Hardback Preț: 1106.47 lei 1349.36 lei 6-8 săpt. -18%
Catering and Financial Management Autor Piyush Bhatnagar et al. 28 feb 2007 Hardback Preț: 301.29 lei 345.37 lei Indisponibil temporar -13%
Professional Table Service Autor S. Meyer 31 oct 1990 Hardback Preț: 663.60 lei 951.83 lei Indisponibil temporar -30%
Foodservice Management Fundamentals Autor DR Reynolds 4 feb 2013 Hardback Preț: 556.89 lei 841.17 lei Indisponibil temporar -34%
Sea and Smoke: Flavors from the Untamed Pacific Northwest Autor Blaine Wetzel et al. 27 oct 2015 Hardback Preț: 199.80 lei 268.61 lei 3-5 săpt. -26%
Introductory Foods Autor Barbara Scheule et al. 11 mar 2018 Hardback Preț: 1575.40 lei 1853.41 lei 3-5 săpt. | 7-13 zile -15%
Salvatore Cuschera: Sculptures Autor Giuseppe Appella 26 iun 2018 Hardback Preț: 179.11 lei 237.94 lei Indisponibil temporar -25%
Burn the Place: A Memoir Autor Iliana Regan 31 iul 2019 Hardback Preț: 132.77 lei 3-5 săpt. | 7-13 zile
Safe Rigging Principles and Practices Autor Shankar Saran 30 iun 2020 Hardback Preț: 575.60 lei 747.54 lei Indisponibil temporar -23%
Analysis of Cosmetic Products Editat de Amparo Salvador et al. 17 noi 2017 Hardback Preț: 1442.67 lei 2121.19 lei 5-7 săpt. | 7-13 zile -32%
Milady: Milady's Standard Cosmetology Autor Milady (.) 30 noi 2021 Hardback Preț: 760.33 lei 1084.38 lei 3-5 săpt. | 7-13 zile -30%
On Baking: A Textbook of Baking and Pastry Fundamentals Autor Sarah R. Labensky et al. 15 ian 2015 Hardback Preț: 1107.56 lei 1438.39 lei 3-5 săpt. -23%