Baking: The Ultimate Cookbook: Ultimate Cookbooks
Autor Robert Gonzalez, Dan Creanen Limba Engleză Hardback – 25 ian 2022
Baking is a rewarding craft. It is also a demanding one that requires precision and flawless technique. Baking: The Ultimate Cookbook provides everything you need to become a master, featuring over 300 recipes tested and authored by professional pastry chefs, insightful breakdowns of essential techniques and key ingredients, and stunning original photography.
Inside this book, you will find:
- 300+ recipes tested by award-winning professionals, bringing the very best baked goods from the world’s cuisines into your home
- Hundreds of cookies, cakes, pies, and pastries that can satisfy any sweet craving
- Tips on purchasing and working with ingredients and much more
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Livrare economică 14-28 aprilie
Specificații
ISBN-13: 9781646432165
ISBN-10: 1646432169
Pagini: 816
Dimensiuni: 195 x 276 x 52 mm
Greutate: 1.91 kg
Editura: Cider Mill Press
Colecția Cider Mill Press
Seria Ultimate Cookbooks
Locul publicării:Nashville, United States
ISBN-10: 1646432169
Pagini: 816
Dimensiuni: 195 x 276 x 52 mm
Greutate: 1.91 kg
Editura: Cider Mill Press
Colecția Cider Mill Press
Seria Ultimate Cookbooks
Locul publicării:Nashville, United States
Descriere
With over 300 recipes, Baking: The Ultimate Cookbook provides you with everything you need to know to master the craft of baking!
Baking is a rewarding craft. It is also a demanding one that requires precision and flawless technique. Baking: The Ultimate Cookbook provides everything you need to become a master, featuring over 300 recipes tested and authored by professional pastry chefs, insightful breakdowns of essential techniques and key ingredients, and stunning original photography.
Inside this book, you will find:
Baking is a rewarding craft. It is also a demanding one that requires precision and flawless technique. Baking: The Ultimate Cookbook provides everything you need to become a master, featuring over 300 recipes tested and authored by professional pastry chefs, insightful breakdowns of essential techniques and key ingredients, and stunning original photography.
Inside this book, you will find:
- 300+ recipes tested by award-winning professionals, bringing the very best baked goods from the world’s cuisines into your home
- Hundreds of cookies, cakes, pies, and pastries that can satisfy any sweet craving
- Tips on purchasing and working with ingredients and much more