Physical Properties of Foods Autor Serpil Sahin et al. 24 mai 2006 Hardback Preț: 502.03 lei 590.62 lei 6-8 săpt. -15%
Advances in Deep-Fat Frying of Foods Contemporary Food Engineering Editat de Servet Gulum Sumnu et al. 17 dec 2008 Hardback Preț: 1663.25 lei 2028.35 lei 6-8 săpt. -18%
Food Engineering Aspects of Baking Sweet Goods Editat de Servet Gulum Sumnu et al. 21 oct 2019 Paperback Preț: 477.97 lei 609.60 lei Indisponibil temporar -22%