Name: Protein - Protein Interaction
Price: 1725.3 RON
Availability: OnlineOnly
Author: Meike Werther
ISBN: 9783642088384

Protein - Protein Interaction: Advances in Biochemical Engineering/Biotechnology, cartea 110

Meike Werther

Harald Seitz

en Limba Engleză Paperback – 19 noi 2010

This book covers trends in modern biotechnology. It treats all aspects of this interdisciplinary technology, where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science.

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Specificații

ISBN-13: 9783642088384
ISBN-10: 3642088384
Pagini: 288
Ilustrații: XIV, 272 p. 97 illus., 6 illus. in color.
Dimensiuni: 155 x 235 x 16 mm
Greutate: 0.44 kg
Ediția:Softcover reprint of hardcover 1st ed. 2008
Editura: Springer
Colecția Advances in Biochemical Engineering/Biotechnology
Seria Advances in Biochemical Engineering/Biotechnology

Locul publicării:Berlin, Heidelberg, Germany

Cuprins

Advanced Technologies for Studies on Protein Interactomes.- Cardiac Systems Biology and Parameter Sensitivity Analysis: Intracellular Ca2+ Regulatory Mechanisms in Mouse Ventricular Myocytes.- Protein Interactions: Analysis Using Allele Libraries.- Identification of Protein–Protein Interactions by Mass Spectrometry Coupled Techniques.- Lab-on-a-chip in Vitro Compartmentalization Technologies for Protein Studies.- Large-Scale Analysis of Protein–Protein Interactions Using Cellulose-Bound Peptide Arrays.- Antibody Microarrays as an Experimental Platform for the Analysis of Signal Transduction Networks.- Using Aptamers to Study Protein–Protein Interactions.- Investigating Protein–Protein Interactions by Far-Westerns.- Using Product Kernels to Predict Protein Interactions.- Computational Methods For Predicting Protein–Protein Interactions.

Caracteristici

Covers trends in modern biotechnology All aspects of this interdisciplinary technology, where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science, are treated More information as well as the electronic version available at springer.com Includes supplementary material: sn.pub/extras