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Global Regulations of Medicinal, Pharmaceutical, and Food Products
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Handbook of Processed Meats and Poultry Analysis
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Food Allergens: Analysis Instrumentation and Methods
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Pesticides: Evaluation of Environmental Pollution
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Handbook of Pesticides: Methods of Pesticide Residues Analysis
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Biopesticides Handbook
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Chromatographic Analysis of the Environment: Mass Spectrometry Based Approaches, Fourth Edition
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Green Pesticides Handbook: Essential Oils for Pest Control
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Testing and Analysis of GMO-containing Foods and Feed
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