Insatiable Appetite: The United States and the Ecological Degradation of the Tropical World: Exploring World History
Autor Richard P. Tuckeren Limba Engleză Paperback – 16 apr 2007
Yankee investors and plantation managers mobilized engineers, agronomists, and loggers to undertake what they called the "Conquest of the Tropics," claiming to bring civilization to benighted peoples and cultivation to unproductive nature. In competitive cooperation with local landed and political elites, they not only cleared natural forests but also displaced multicrop tribal and peasant lands with monocrop export plantations rooted in private property regimes.
In a masterful narrative, Tucker highlights the unrelenting pressure that the demands of U.S. consumerism placed on fragile tropical lands. The forced domestication of widely varied natural systems ultimately led to a devastating decline in biodiversity. The author brings his analysis to life with a series of vivid case studies of sugar, bananas, coffee, rubber, beef, and timber-each a virtual empire in itself. All readers who are interested in environmental degradation and its links to the world economy will be enlightened by this nuanced history.
| Toate formatele și edițiile | Preț | Express |
|---|---|---|
| Paperback (1) | 266.11 lei 6-8 săpt. | |
| Bloomsbury Publishing – 16 apr 2007 | 266.11 lei 6-8 săpt. | |
| Hardback (1) | 438.66 lei 3-5 săpt. | +47.39 lei 7-13 zile |
| University of California Press – noi 2000 | 438.66 lei 3-5 săpt. | +47.39 lei 7-13 zile |
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Specificații
ISBN-13: 9780742553651
ISBN-10: 0742553655
Pagini: 267
Dimensiuni: 157 x 230 x 17 mm
Greutate: 0.42 kg
Ediția:Revised
Editura: Bloomsbury Publishing
Colecția Rowman & Littlefield Publishers
Seria Exploring World History
Locul publicării:New York, United States
ISBN-10: 0742553655
Pagini: 267
Dimensiuni: 157 x 230 x 17 mm
Greutate: 0.42 kg
Ediția:Revised
Editura: Bloomsbury Publishing
Colecția Rowman & Littlefield Publishers
Seria Exploring World History
Locul publicării:New York, United States
Cuprins
Introduction: America's Global Environmental Reach
Chapter 1: America's Sweet Tooth: Cane Sugar Transforms Tropical Lowlands
Chapter 2: Banana Republics: Yankee Fruit Companies and the Tropical American Lowlands
Chapter 3: The Last Drop: The American Coffee Market and the Hill Regions of South America
Chapter 4: The Tropical Cost of the Automotive Age: Corporate Rubber Empires and the Rainforest
Chapter 5: The Crop on Hooves: American Cattle Ranching in Latin America
Chapter 6: Unsustainable Yield: American Loggers and Foresters in the Tropics
Conclusion: Consuming Appetites
Chapter 1: America's Sweet Tooth: Cane Sugar Transforms Tropical Lowlands
Chapter 2: Banana Republics: Yankee Fruit Companies and the Tropical American Lowlands
Chapter 3: The Last Drop: The American Coffee Market and the Hill Regions of South America
Chapter 4: The Tropical Cost of the Automotive Age: Corporate Rubber Empires and the Rainforest
Chapter 5: The Crop on Hooves: American Cattle Ranching in Latin America
Chapter 6: Unsustainable Yield: American Loggers and Foresters in the Tropics
Conclusion: Consuming Appetites
Recenzii
This insightful work condenses and updates the original 2000 edition. Tucker explores the ecological destruction of tropical environments by US capitalists and corporations. . . . The author largely attributes tropical degradation to the insatiable appetite of the American consumer. Recommended.
Richard Tucker has drawn on a lifetime of scholarship to produce a critical account of the ways American companies and consumers have contributed to the environmental degradation of tropical countries. Anyone interested in the American impact on the third world will benefit from the insights and information in this wide-ranging and remarkable study. The abridged paperback will find a place in a variety of classes, bringing this important story to a broader audience.
This investigation creates space for big history, using consumption to bring economy and environment together.
A comprehensive history of American roles in tropical agriculture and forestry . . . ranging from business and environmental history to anthropology, political science, and ecology.
I, and many other environmental scientists, will find it an invaluable source. . . . Too few [Americans] realize the enormous impacts citizens of the USA have because of their consumption of mundane items ranging from bananas and coffee to hamburgers, magazines and trophy homes. Richard Tucker's monumental book could help cure that ignorance.
[A] well-researched, thorough exploration of the US's role in resource exploitation in the tropics. . . . The book is important as more than a historical work because the driving forces behind large-scale corporate agricultural production and timber exploitation remain at work today. Highly recommended.
[The] subject is one that diplomatic historians have not even considered, and [Tucker] is far more international than . . . most environmental historians.
This well-written book presents a critical and much-needed new insight into an important problem.
This is a fascinating book. Tucker draws together an amazing amount of material to demonstrate how the United States, through exploitation, consumption, and demand over the past several centuries, has had a major impact on the ecology of tropical landscapes. It is a sobering, much-needed, wake-up call to those who view the tropics as an endless cornucopia of resources.
Richard Tucker has drawn on a lifetime of scholarship to produce a critical account of the ways American companies and consumers have contributed to the environmental degradation of tropical countries. Anyone interested in the American impact on the third world will benefit from the insights and information in this wide-ranging and remarkable study. The abridged paperback will find a place in a variety of classes, bringing this important story to a broader audience.
This investigation creates space for big history, using consumption to bring economy and environment together.
A comprehensive history of American roles in tropical agriculture and forestry . . . ranging from business and environmental history to anthropology, political science, and ecology.
I, and many other environmental scientists, will find it an invaluable source. . . . Too few [Americans] realize the enormous impacts citizens of the USA have because of their consumption of mundane items ranging from bananas and coffee to hamburgers, magazines and trophy homes. Richard Tucker's monumental book could help cure that ignorance.
[A] well-researched, thorough exploration of the US's role in resource exploitation in the tropics. . . . The book is important as more than a historical work because the driving forces behind large-scale corporate agricultural production and timber exploitation remain at work today. Highly recommended.
[The] subject is one that diplomatic historians have not even considered, and [Tucker] is far more international than . . . most environmental historians.
This well-written book presents a critical and much-needed new insight into an important problem.
This is a fascinating book. Tucker draws together an amazing amount of material to demonstrate how the United States, through exploitation, consumption, and demand over the past several centuries, has had a major impact on the ecology of tropical landscapes. It is a sobering, much-needed, wake-up call to those who view the tropics as an endless cornucopia of resources.