Handbook of Food Analysis - Two Volume Set
Editat de Leo M.L. Nollet et al.
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Hardback
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Indisponibil temporar
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Cărți de Fidel Toldra
Handbook of Analysis of Active Compounds in Functional Foods
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Advances in Food and Nutrition Research
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Handbook of Dairy Foods Analysis
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Encyclopedia of Food and Health
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How Plant-Based Fermented Foods are Shaping the Future of Health and Sustainability
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Handbook of Processed Meats and Poultry Analysis
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Safety Analysis of Foods of Animal Origin
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Marine Enzymes Biotechnology: Production and Industrial Applications, Part III - Application of Marine Enzymes
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17 feb 2017
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Biologically Active Peptides: From Basic Science to Applications for Human Health
Editat de Fidel Toldra et al.
25 iun 2021
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Lawrie's Meat Science
Editat de Fidel Toldra
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Handbook of Muscle Foods Analysis
Editat de Leo M.L. Nollet et al.
10 noi 2008
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Food Analysis by HPLC
Editat de Leo M.L. Nollet et al.
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Hardback
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