Cărți de Fabio Parasecoli

Al Dente: A History of Food in Italy

Foods and Nations

Autor Fabio Parasecoli

15 mai 2014

Preț: 192^.70 lei 213^.51 lei

3-4 săpt.

-10%

Food

Autor Fabio Parasecoli

21 mai 2019

Preț: 104^.65 lei

3-5 săpt.

The Pierogi Problem

California Studies in Food and Culture

Autor Agata Bachórz et al.

5 aug 2025

Preț: 210^.18 lei

3-5 săpt. | 4-10 zile

Food Heritage: Critical Perspectives

Routledge Food Studies

Editat de Loïc Bienassis et al.

11 aug 2026

Preț: 349^.03 lei 389^.07 lei

Indisponibil temporar

-10%

Practicing Food Studies

Editat de Amy Bentley et al.

26 mar 2024

Preț: 226^.70 lei

6-8 săpt.

Feasting Our Eyes – Food Films and Cultural Identity in the United States

Autor Laura Lindenfeld et al.

12 dec 2016

Preț: 277^.09 lei

6-8 săpt.

Gastronativism

Arts and Traditions of the Table: Perspectives on Culinary History

Autor Fabio Parasecoli

5 iul 2022

Preț: 175^.91 lei

3-5 săpt. | 4-10 zile