Accelerating New Food Product Design and Development 2nd Edition
Autor JH Beckleyen Limba Engleză Hardback – 6 oct 2017
Accelerating New Food Product Design and Development, Second Edition features five brand new chapters covering all the changes that have occurred within the last decade: A Flavor Supplier Perspective, An Ingredient Supplier Perspective, Applying Processes that Accelerate New Product Development, Looking at How the University Prepares Someone for a Career in Food, and Innovative Packaging and Its Impact on Accelerated Product Development.
- Offers new perspectives on what really goes on during the development process
- Includes updated chapters fully describing the changes that have occurred in the food industry, both from a developer's point of view as well as the consumer requirements
- Features a completely rewritten chapter covering the importance of packaging which is enhanced through 3D printing
- All of this against the impact on speed to market
Preț: 906.87 lei
Preț vechi: 1375.69 lei
-34%
Puncte Express: 1360
Preț estimativ în valută:
173.74€ • 188.20$ • 148.100£
173.74€ • 188.20$ • 148.100£
Carte indisponibilă temporar
Doresc să fiu notificat când acest titlu va fi disponibil:
Se trimite...
Preluare comenzi: 021 569.72.76
Specificații
ISBN-13: 9781119149309
ISBN-10: 1119149304
Pagini: 408
Dimensiuni: 177 x 252 x 28 mm
Greutate: 0.95 kg
Ediția:2nd Edition
Editura: Wiley
Locul publicării:Chichester, United Kingdom
ISBN-10: 1119149304
Pagini: 408
Dimensiuni: 177 x 252 x 28 mm
Greutate: 0.95 kg
Ediția:2nd Edition
Editura: Wiley
Locul publicării:Chichester, United Kingdom
Notă biografică
Jacqueline H. Beckley is Founder and President of The Understanding & Insight Group, LLC, Denville, New Jersey.
Leslie J. Herzog is Vice President of Operations and Research Services for The Understanding & Insight Group, LLC, Denville, New Jersey.
M. Michele Foley is Director of Consumer Sensory Insight for Nestlé, Fremont, Michigan.
Leslie J. Herzog is Vice President of Operations and Research Services for The Understanding & Insight Group, LLC, Denville, New Jersey.
M. Michele Foley is Director of Consumer Sensory Insight for Nestlé, Fremont, Michigan.
Descriere
Written primarily for directors and managers of food design and development, food scientists, technologists, and product developers, this book explains all the necessary information in order to help meet the increasing demands for innovation in an industry that is providing fewer resources.