Ozone Technology for Food Processing and Preservation: Synthesis Lectures on Chemical Engineering and Biochemical Engineering
Autor Javid Ahmad Parray, Mohammad Yaseen Mir, Nusrat Shafi, A. K. Haghien Limba Engleză Paperback – feb 2025
Preț: 333.56 lei
Puncte Express: 500
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Specificații
ISBN-13: 9783031814600
ISBN-10: 3031814606
Pagini: 84
Dimensiuni: 168 x 240 x 6 mm
Greutate: 0.16 kg
Editura: Springer
Colecția Synthesis Lectures on Chemical Engineering and Biochemical Engineering
Seria Synthesis Lectures on Chemical Engineering and Biochemical Engineering
ISBN-10: 3031814606
Pagini: 84
Dimensiuni: 168 x 240 x 6 mm
Greutate: 0.16 kg
Editura: Springer
Colecția Synthesis Lectures on Chemical Engineering and Biochemical Engineering
Seria Synthesis Lectures on Chemical Engineering and Biochemical Engineering
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