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Membrane Processing de Adnan Y Tamime

Membrane Processing

Editat de Adnan Y Tamime
en Limba Engleză Hardback – 18 feb 2013
Suitable for dairy and beverage processors involved in the application of membranes, both to aid the creation of novel products, and to improve their process economics, this title reviews the principals, developments and designs of membrane processes that are mainly used in commercial dairy and beverage applications.
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Specificații

ISBN-13: 9781444333374
ISBN-10: 1444333372
Pagini: 384
Dimensiuni: 182 x 251 x 22 mm
Greutate: 0.88 kg
Editura: Wiley
Locul publicării:Chichester, United Kingdom

Public țintă

Scientists and technologists involved in the manufacture and quality control of dairy products, soft drinks, alcoholic beverages and distilled spirits. It will also be of interest to manufacturers of membrane filtration equipment and to students of food science and technology.

Notă biografică

A.Y. Tamime is a Consultant in Dairy Science and Technology, Ayr, UK. He is the Series Editor of the SDT's Technical Book Series.