Made in India
Autor Meera Sodhaen Limba Engleză Hardback – 15 sep 2015
Real Indian food is fresh, simple, and packed with flavor. In "Made In India," Meera Sodha introduces you to the food she grew up eating every day. Unlike the fare you get at your local Indian takeout joint, her food is vibrant and surprisingly quick and easy to make.
Meera serves up a feast of over 130 delicious recipes collected from three generations of her family. On the menu is everything from hot chapatis to street food (chili paneer; beet and feta samosas), fragrant curries (spinach and salmon, or perfect cinnamon lamb curry) to colorful side dishes (pomegranate and mint raita; kachumbar salad), and mouthwatering desserts (mango, lime, and passion fruit jello; pistachio and saffron kulfi). "Made In India" will change the way you cook, eat, and think about Indian food forever.
| Toate formatele și edițiile | Preț | Express |
|---|---|---|
| Hardback (2) | 149.74 lei 23-34 zile | +97.75 lei 6-10 zile |
| Penguin Books – 3 iul 2014 | 149.74 lei 23-34 zile | +97.75 lei 6-10 zile |
| Flatiron Books – 15 sep 2015 | 230.86 lei 3-5 săpt. |
Preț: 230.86 lei
Puncte Express: 346
Preț estimativ în valută:
40.82€ • 48.44$ • 35.49£
40.82€ • 48.44$ • 35.49£
Carte disponibilă
Livrare economică 11-25 martie
Specificații
ISBN-13: 9781250071019
ISBN-10: 1250071011
Pagini: 320
Dimensiuni: 195 x 254 x 25 mm
Greutate: 1.21 kg
Editura: Flatiron Books
ISBN-10: 1250071011
Pagini: 320
Dimensiuni: 195 x 254 x 25 mm
Greutate: 1.21 kg
Editura: Flatiron Books
V-ar putea interesa
-
Swing TimeZadie Smith-18%Preț: 57.52 lei70.19 lei -
The Enormous CrocodileRoald Dahl-32%Preț: 42.69 lei62.48 lei -
Fresh IndiaMeera Sodha-39%Preț: 124.85 lei205.43 lei -
AutumnAli Smith-20%Preț: 54.62 lei68.44 lei -
1,000 Spanish RecipesPenelope CasasPreț: 234.99 lei -
The Underground RailroadColson Whitehead-26%Preț: 56.72 lei76.61 lei -
Vegetarian IndiaMadhur JaffreyPreț: 273.52 lei -
-27%Preț: 31.73 lei43.51 lei -
Rosie Revere, EngineerAndrea Beaty-12%Preț: 86.37 lei97.75 lei -
Gordon Ramsay's Ultimate Cookery CourseGordon Ramsay-24%Preț: 174.29 lei228.73 lei -
Room on the BroomJulia Donaldson-34%Preț: 36.41 lei55.33 lei -
All the Birds in the SkyCharlie Jane Anders-18%Preț: 51.99 lei63.29 lei
Notă biografică
Meera Sodha is the Guardian's 'New Vegan' columnist and author of Fresh India, which won the Observer Food Monthly Best New Cookbook Award 2017. In 2018 she was given The Guild of Food Writers 'Cookery Writing Award' and named the Fortnum & Mason Cookery Writer of the Year for her work in the Guardian. Her first book, Made In India, was a top ten bestseller. Meera Sodha cooks, writes and lives in London with her husband and daughter.
Recenzii
This book is full of real charm, personality, love and garlic. Bring on the 100 clove curry! Not to mention fire-smoked aubergines, chicken livers in cumin butter masala and beetroot and feta samosas. There's so much to be inspired by
Wonderful, vibrant...deeply personal food, alive and authentic - the best sort - and, frankly, I want to cook everything in this book
Terrific . . . dead-simple family food absolutely packed with flavor
[A] beautifully personal book...delicious and achievable
It's Meera Sodha's Made in India that we'll be reaching for whenever we crave a delicately spiced curry
Dozens of recipes I can't wait to try...It's a great book. Buy it.
Sodha dances along the line, evoking the exotic but delivering extremely achievable recipes. A charming book.
There are no frighteningly long ingredient lists or recherché spices - just simple recipes that really work. It's become my go-to Indian cookery book.
This unintimidating cookbook brings home the diversity of Indian food
Meera Sodha's Made in India not only looks stunning, but with a host of doable curry recipes, it has the potential to make takeaway menus a thing of the past
Crammed full of tasty-looking dishes from the quick chilli paneer to the intense 100 garlic-clove curry and mouthwatering whole roast masala chicken. Simple, clear recipes, full of flavour
Meera makes exactly what we all we all desperately want. Simple delicious Indian food to make everyday at home
I love her blog
Wonderful, vibrant...deeply personal food, alive and authentic - the best sort - and, frankly, I want to cook everything in this book
Terrific . . . dead-simple family food absolutely packed with flavor
[A] beautifully personal book...delicious and achievable
It's Meera Sodha's Made in India that we'll be reaching for whenever we crave a delicately spiced curry
Dozens of recipes I can't wait to try...It's a great book. Buy it.
Sodha dances along the line, evoking the exotic but delivering extremely achievable recipes. A charming book.
There are no frighteningly long ingredient lists or recherché spices - just simple recipes that really work. It's become my go-to Indian cookery book.
This unintimidating cookbook brings home the diversity of Indian food
Meera Sodha's Made in India not only looks stunning, but with a host of doable curry recipes, it has the potential to make takeaway menus a thing of the past
Crammed full of tasty-looking dishes from the quick chilli paneer to the intense 100 garlic-clove curry and mouthwatering whole roast masala chicken. Simple, clear recipes, full of flavour
Meera makes exactly what we all we all desperately want. Simple delicious Indian food to make everyday at home
I love her blog