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Leftovers

Autor Eleanor Barnett
en Limba Engleză Paperback – 12 mar 2025
Telling the untold story of food waste and preservation in Britain from the Tudors to the present day.
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Paperback (1) 5906 lei  3-5 săpt. +3937 lei  6-12 zile
  Bloomsbury Publishing – 12 mar 2025 5906 lei  3-5 săpt. +3937 lei  6-12 zile
Hardback (1) 13807 lei  3-5 săpt. +9224 lei  6-12 zile
  Bloomsbury USA – 10 sep 2024 13807 lei  3-5 săpt. +9224 lei  6-12 zile

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Specificații

ISBN-13: 9781803281582
ISBN-10: 1803281588
Pagini: 352
Dimensiuni: 129 x 198 x 28 mm
Greutate: 0.45 kg
Editura: Bloomsbury Publishing

Caracteristici

Both a fascinating culinary history and an urgently relevant study of the ethics and practicalities of food waste.

Notă biografică

Eleanor Barnett holds a PhD from the University of Cambridge and has recently been awarded a Leverhulme research fellowship. Her work uses food as a lens through which to access the daily lives of ordinary people as well as wider cultural, economic, political and religious historical processes. As @historyeats on Instagram, she posts daily food history stories, paintings and objects from across the world to a wide audience, and she is a regular contributor to radio and other public-facing media. Leftovers is her first non-fiction title.