Cărți de Klavs Styrbæk

Plant-Forward Cuisine: Basic Concepts and Practical Applications

Routledge Studies in Food, Society and the Environment

Autor Ole G. Mouritsen et al.

30 dec 2024

Preț: 386^.68 lei

3-5 săpt. | 7-11 zile

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Tsukemono

Autor Ole G. Mouritsen et al.

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Umami

Autor Klavs Styrbæk et al.

24 noi 2015

Preț: 294^.08 lei

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Mouthfeel – How Texture Makes Taste

Arts and Traditions of the Table: Perspectives on Culinary History

Autor Ole Mouritsen et al.

30 apr 2018

Preț: 401^.62 lei

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Octopuses, Squid & Cuttlefish

Autor Ole G. Mouritsen et al.

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Preț: 136^.95 lei

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