Winner
Modernist Cuisine: The Art and Science of Cooking
Autor Nathan Myhrvold
31 aug 2015
Hardback
Preț: 4627.59 lei 5380.92 lei
22-36 zile
-14%
IACP Crystal Whisk Award 2012
Professional Kitchens
Culinary History
Finalist
Dying on the Vine – How Phylloxera Transformed Wine
Autor George Gale
9 iun 2011
Hardback
Preț: 489.35 lei 635.53 lei
22-36 zile
-23%
Finalist
Turning the Tables
Autor Andrew P. Haley
31 iul 2013
Paperback
Preț: 276.90 lei
43-57 zile