Cantitate/Preț
Produs

How to Bake

Autor Paul Hollywood
en Limba Engleză Hardback – 19 feb 2013

At last, the star of BBC2's The Great British Bake Off reveals all the secrets of his craft in How to Bake. The son of a baker, Paul Hollywood is passionate about busting the myths that surround baking, sharing his finely honed skills, and showing that with the right guidance, anybody can achieve success time after time. With this in mind, he has filled this book with easy-to-follow, clearly explained, utterly delicious recipes. Having taken you through the basic techniques, Paul explains how to make an abundance of breads, pastries, cakes and biscuits including wholemeal loaf, soda bread, ciabatta, focaccia, chapatis, Cheddar and apple bread, fruit loaf, fresh croissants, scones, classic Victoria sponge, lemon drizzle cake, baklava, buttery shortbread and triple layer chocolate cake. Time to get baking ...

Citește tot Restrânge

Preț: 13796 lei

Preț vechi: 19169 lei
-28%

Puncte Express: 207

Preț estimativ în valută:
2440 2816$ 2109£

Carte disponibilă

Livrare economică 10-24 aprilie
Livrare express 26 martie-01 aprilie pentru 11969 lei


Specificații

ISBN-13: 9781408819494
ISBN-10: 140881949X
Pagini: 303
Ilustrații: Colour
Dimensiuni: 196 x 248 x 26 mm
Greutate: 1.18 kg
Editura: Bloomsbury Publishing
Locul publicării:London, United Kingdom

Descriere

At last, the star of BBC2's The Great British Bake Off reveals all the secrets of his craft in How to Bake. The son of a baker, Paul Hollywood is passionate about busting the myths that surround baking, sharing his finely honed skills, and showing that with the right guidance, anybody can achieve success time after time.

With this in mind, he has filled this book with easy-to-follow, clearly explained, utterly delicious recipes. Having taken you through the basic techniques, Paul explains how to make an abundance of breads, pastries, cakes and biscuits including wholemeal loaf, soda bread, ciabatta, focaccia, chapatis, Cheddar and apple bread, fruit loaf, fresh croissants, scones, classic Victoria sponge, lemon drizzle cake, baklava, buttery shortbread and triple layer chocolate cake. Time to get baking ...


Recenzii

TV's rising star ... the greatest expert in the history of British television
I went straight for the flatbread recipe and it worked like a dream
Home baking is all the rage - thanks in no small way to Paul Hollywood
I went straight for the flatbread recipe and it worked like a dream

Caracteristici

Paul has an excellent media profile and the book is guaranteed widespread coverage

Notă biografică

Paul Hollywood has shot to fame with his role as a judge on The Great British Bake Off. He worked as Head Baker at exclusive hotels including Cliveden and the Dorchester and he went on to launch The Paul Hollywood Artisan Bread Company, which now supplies Harrods among others.www.paulhollywood.com / @PaulHollywood