Green Food Processing Techniques: Preservation, Transformation and Extraction Editat de Farid Chemat et al. 27 iul 2019 Paperback Preț: 942.95 lei 1280.04 lei 5-7 săpt. -26%
Enhancing Extraction Processes in the Food Industry Contemporary Food Engineering Editat de Nikolai Lebovka et al. 16 noi 2016 Paperback Preț: 492.97 lei 579.96 lei 6-8 săpt. -15%
Microwave-assisted Extraction for Bioactive Compounds: Theory and Practice Food Engineering Series Editat de Farid Chemat et al. 11 dec 2012 Hardback Preț: 617.72 lei 726.72 lei 6-8 săpt. -15%
Essential Oils as Reagents in Green Chemistry SpringerBriefs in Molecular Science Autor Ying Li et al. 12 aug 2014 Paperback Preț: 361.78 lei 6-8 săpt.
Modern Techniques and Solvents for the Extraction of Microbial Oils SpringerBriefs in Molecular Science Autor Alice Meullemiestre et al. 19 aug 2015 Paperback Preț: 362.15 lei 3-5 săpt.
Alternative Solvents for Natural Products Extraction Green Chemistry and Sustainable Technology Editat de Farid Chemat et al. 15 sep 2014 Hardback Preț: 382.30 lei 6-8 săpt.
Design and Optimization of Innovative Food Processing Techniques Assisted by Ultrasound: Developing Healthier and Sustainable Food Products Editat de Francisco J. Barba et al. 25 noi 2020 Paperback Preț: 710.99 lei 951.92 lei 5-7 săpt. -25%