Eating for Pregnancy
Autor Catherine Jones, Rose Ann Hudsonen Limba Engleză Paperback – 2 iul 2019
| Toate formatele și edițiile | Preț | Express |
|---|---|---|
| Paperback (2) | 79.54 lei 3-5 săpt. | |
| Hachette Book Group – 8 iun 2009 | 79.54 lei 3-5 săpt. | |
| Grand Central Publishing – 2 iul 2019 | 83.16 lei 3-5 săpt. | +51.37 lei 4-10 zile |
Preț: 83.16 lei
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Specificații
ISBN-13: 9780738285108
ISBN-10: 0738285102
Pagini: 416
Dimensiuni: 188 x 233 x 32 mm
Greutate: 0.5 kg
Ediția:Revizuită
Editura: Grand Central Publishing
ISBN-10: 0738285102
Pagini: 416
Dimensiuni: 188 x 233 x 32 mm
Greutate: 0.5 kg
Ediția:Revizuită
Editura: Grand Central Publishing
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Notă biografică
Catherine Jones, graduate of La Varenne Culinary School in France and freelance food, health, and travel writer, is also the author of Eating for Lower Cholesterol. She lives in Bethesda, Maryland, with her husband and two children. www.catherinejonescooks.comRose Ann Hudson, RD, LD, a perinatal nutritionist and registered dietitian at Inova Fairfax Hospital, counsels both high-risk patients and women experiencing healthy pregnancies. She is the mother of two daughters and lives in Rockville, Maryland, with her family.