Lactic Acid Bacteria in Food Biotechnology: Innovations and Functional Aspects Applied Biotechnology Reviews Editat de Spiros Paramithiotis et al. 26 apr 2022 Paperback Preț: 927.89 lei 1277.51 lei 5-7 săpt. -27%
Lactic Acid Bacteria as Cell Factories: Synthetic Biology and Metabolic Engineering Applied Biotechnology Reviews Editat de Didier Montet et al. 15 mai 2023 Paperback Preț: 926.44 lei 1276.57 lei 5-7 săpt. -27%
Mycotoxins in Food and Beverages: Innovations and Advances Part I Food Biology Series Editat de Didier Montet et al. 26 iun 2023 Paperback Preț: 510.80 lei 600.94 lei 6-8 săpt. -15%
Mycotoxins in Food and Beverages: Innovations and Advances, Part II Food Biology Series Editat de Didier Montet et al. 26 iun 2023 Paperback Preț: 472.85 lei 556.29 lei 6-8 săpt. -15%
Aquaculture Microbiology and Biotechnology, Volume Two Editat de Didier Montet et al. 23 noi 2017 Paperback Preț: 599.11 lei 704.84 lei 6-8 săpt. -15%
Fermented Foods, Part II: Technological Interventions Food Biology Series Editat de Ramesh C. Ray et al. 21 mar 2017 Hardback Preț: 1550.85 lei 1891.27 lei 6-8 săpt. -18%
Food Traceability and Authenticity: Analytical Techniques Food Biology Series Editat de Didier Montet et al. 31 mar 2021 Paperback Preț: 341.52 lei 405.52 lei Indisponibil temporar -16%
Aquaculture Microbiology and Biotechnology, Vol. 1 Editat de Didier Montet et al. 27 iul 2017 Paperback Preț: 488.93 lei 663.59 lei Indisponibil temporar -26%
Fermented Foods, Part I: Biochemistry and Biotechnology Food Biology Series Editat de Didier Montet et al. 22 dec 2015 Hardback Preț: 1102.32 lei 1560.34 lei Indisponibil temporar -29%