Chemistry: The Central Science in SI Units, Expanded Edition, Global Edition + Mastering Chemistry with Pearson eText
Autor Bruce Bursten, Catherine Murphy, H. Lemay, Matthew Stoltzfus, Patrick Woodward, Theodore Brownen Limba Engleză Paperback – 11 mai 2022
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Specificații
ISBN-13: 9781292408750
ISBN-10: 1292408758
Dimensiuni: 293 x 220 x 62 mm
Greutate: 3.55 kg
Ediția:15. Auflage
Editura: Pearson Education
ISBN-10: 1292408758
Dimensiuni: 293 x 220 x 62 mm
Greutate: 3.55 kg
Ediția:15. Auflage
Editura: Pearson Education
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Cuprins
Introduction: Matter,Energy, and Measurement
2. Atoms, Molecules, and Ions
3. Chemical Reactions and Reaction Stoichiometry
4. Reactions in Aqueous Solution
5. Thermochemistry
6. Electronic Structure of Atoms
7. Periodic Properties of the Elements
8. Basic Concepts of Chemical Bonding
9. Molecular Geometry and Bonding Theories
10. Gases
11. Liquidsand IntermolecularForces
12. Solidsand Modern Materials
13. Properties of Solutions
14. Chemical Kinetics
15. Chemical Equilibrium
16. AcidBase Equilibria
17. Additional Aspects of Aqueous Equilibria
18. Chemistry of the Environment
19. Chemical Thermodynamics
20. Electrochemistry
21. NuclearChemistry
22. Chemistry of the Nonmetals
23. Transition Metals and Coordination Chemistry
24. TheChemistry of Life: Organic and Biological Chemistry
Appendices
Mathematical Operations
Properties of Water
ThermodynamicQuantities for Selected Substances at 298.15 K (25 C)
Aqueous EquilibriumConstants
Standard ReductionPotentials at 25 C
Answers to SelectedExercises
Answers to Go Figure
Answer to SelectedPractice Exercises
Glossary
Photo and Art Credits
2. Atoms, Molecules, and Ions
3. Chemical Reactions and Reaction Stoichiometry
4. Reactions in Aqueous Solution
5. Thermochemistry
6. Electronic Structure of Atoms
7. Periodic Properties of the Elements
8. Basic Concepts of Chemical Bonding
9. Molecular Geometry and Bonding Theories
10. Gases
11. Liquidsand IntermolecularForces
12. Solidsand Modern Materials
13. Properties of Solutions
14. Chemical Kinetics
15. Chemical Equilibrium
16. AcidBase Equilibria
17. Additional Aspects of Aqueous Equilibria
18. Chemistry of the Environment
19. Chemical Thermodynamics
20. Electrochemistry
21. NuclearChemistry
22. Chemistry of the Nonmetals
23. Transition Metals and Coordination Chemistry
24. TheChemistry of Life: Organic and Biological Chemistry
Appendices
Mathematical Operations
Properties of Water
ThermodynamicQuantities for Selected Substances at 298.15 K (25 C)
Aqueous EquilibriumConstants
Standard ReductionPotentials at 25 C
Answers to SelectedExercises
Answers to Go Figure
Answer to SelectedPractice Exercises
Glossary
Photo and Art Credits