Since 2008, self-taught chef Merida Anderson has been hosting vegan secret suppers in Vancouver, Montreal, as well as New York. With her focus resting firmly on menu-planning and simple, seasonal ingredients, she offers readers all the tools to create healthy, sumptuous meals. These inspired recipes are perfect for at-home celebrations or for creating one's very own vegan supper club. With a focus in sophistication and good presentation, as well as delicious recipes and healthy ingredients, Vegan Secret Supper stands out as a comprehensive and on-trend book.