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The Wild Game Cookbook: 50 Recipes for Cooking the Different Types of Feathered, Furred and Large Game, Shown in Over 200 Photographs de Andy Parle

The Wild Game Cookbook: 50 Recipes for Cooking the Different Types of Feathered, Furred and Large Game, Shown in Over 200 Photographs

Autor Andy Parle
en Limba Engleză Paperback – 30 iul 2012
A fabulous collection of 50 recipes for 20 different types of feathered, furred and large game.
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Specificații

ISBN-13: 9781780191478
ISBN-10: 1780191472
Pagini: 96
Ilustrații: Illustrations
Dimensiuni: 213 x 279 x 8 mm
Greutate: 0.41 kg
Editura: Southwater Publishing

Notă biografică

Andy Parle is a chef with 25years' experience, working in various high-quality establishments including, among others, two Michelin-starred restaurants. Now back in his native Norfolk, first as chef-director of the Walpole Arms Restaurant, and now in event catering, Andy uses his wealth of experience and the local game for weddings, private dinner parties and boardroom lunches.