The Nasty Bits
Autor Anthony Bourdainen Limba Engleză Paperback – mai 2007
In the multiweek New York Times bestseller The Nasty Bits, bestselling chef and No Reservations host Anthony Bourdain serves up a well-seasoned hellbroth of candid, often outrageous stories from his worldwide misadventures. Whether surviving a lethal hot pot in Chengdu, splurging on New York’s priciest sushi, or singing the praises of Ecuadorian line cooks and Hell’s Kitchen dives, Bourdain is as provocative, engaging, and opinionated as ever. The Nasty Bits is an irresistible tasting menu of food writing at its outrageous best—served up Bourdain style.
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Specificații
ISBN-13: 9781596913608
ISBN-10: 1596913606
Pagini: 304
Dimensiuni: 145 x 208 x 20 mm
Greutate: 0.32 kg
Ediția:Reprint
Editura: Bloomsbury USA
ISBN-10: 1596913606
Pagini: 304
Dimensiuni: 145 x 208 x 20 mm
Greutate: 0.32 kg
Ediția:Reprint
Editura: Bloomsbury USA
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Notă biografică
Chef and author Anthony Bourdain wrote the New York Times bestselling memoirs Kitchen Confidential, Medium Raw, and A Cook's Tour; the collection The Nasty Bits; the novels Bone in the Throat, The Bobby Gold Stories, and Gone Bamboo; the biography Typhoid Mary; and the cookbooks Appetites and Les Halles Cookbook.
Bourdain was the host of the Emmy and Peabody Award-winning docuseries Anthony Bourdain: Parts Unknown on CNN, and prior to that hosted the Emmy Award-winning No Reservations and The Layover on the Travel Channel and The Taste on ABC.
Descriere
Bestselling chef and host of "No Reservations" has never been one to pull punches. In his latest work, he serves up a well-seasoned "hellbroth" of candid, often outrageous stories from his worldwide misadventures.
Recenzii
'Fantastic: as lip-smackingly seductive as a bowl of fat chips and aioli.'
'Bawdie, bolshy and bursting with energy.'
'Bawdie, bolshy and bursting with energy.'