The Market Gardener
Autor Jean-Martin Fortieren Limba Engleză Paperback – mar 2014
Pe linia practică a lucrării Sustainable Market Farming de Pam Dawling, dar cu un focus specific pe eficiența extremă a micro-fermelor de sub două acri, The Market Gardener reprezintă un manual tehnic esențial pentru tranziția către agricultura regenerativă. Remarcăm cum Jean-Martin Fortier demonstrează, prin date concrete din propria experiență la ferma Les Jardins de la Grelinette, că profitabilitatea nu depinde de suprafața cultivată, ci de optimizarea sistemelor biologice. Spre deosebire de metodele industriale, autorul propune un model „low-tech, high-yield” care elimină dependența de utilaje grele și combustibili fosili. Structura volumului ghidează cititorul printr-o progresie logică, de la selecția sitului și designul infrastructurii, până la detalii tehnice despre paturile ridicate permanente și utilizarea uneltelor manuale precum grelinette. Găsim în capitolele dedicate fertilizării și planificării culturilor o abordare riguroasă, unde testarea solului și compostarea sunt tratate ca instrumente de inginerie biologică. Această lucrare se integrează perfect în seria de ghiduri practice ale autorului, completând titluri precum Fruiting Vegetables sau Root Vegetables, oferind însă aici cadrul general, „scheletul” pe care se sprijină întreaga operațiune a unei micro-ferme. Experiența de lectură este una pragmatică; textul este dens în informații tehnice, susținut de 75 de ilustrații alb-negru și bicrome care explică vizual fluxurile de lucru și designul uneltelor. Nu este doar un manifest pentru agricultura organică, ci un plan de afaceri testat care arată cum o familie poate obține un venit sustenabil cultivând intensiv legume diverse, cu o atenție sporită la managementul buruienilor și al perioadelor de recoltare.
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Specificații
ISBN-10: 0865717656
Pagini: 224
Ilustrații: 75 B&W illustrations, two-color illustrations throughout
Dimensiuni: 217 x 216 x 22 mm
Greutate: 0.5 kg
Editura: New Society Publishers
Locul publicării:Canada
De ce să citești această carte
Această carte este indispensabilă pentru viitorii fermieri urbani sau rurali care doresc să înceapă o afacere agricolă cu investiții minime. Cititorul câștigă un set complet de strategii pentru a maximiza producția pe spații restrânse, învățând cum să înlocuiască tehnologia costisitoare cu metode biointensive inteligente. Este recomandarea noastră principală pentru oricine dorește să transforme pasiunea pentru grădinărit într-o micro-fermă profitabilă și sustenabilă.
Despre autor
Jean-Martin Fortier este un agricultor, autor și educator canadian, recunoscut la nivel internațional pentru expertiza sa în agricultura biointensivă pe scară mică. Împreună cu soția sa, Maude-Hélène Desroches, a fondat Les Jardins de la Grelinette în Quebec, o fermă model care a demonstrat viabilitatea economică a agriculturii organice fără mecanizare grea. Lucrările sale, inclusiv seria de ghiduri pe grupe de plante precum Root Vegetables și Fruiting Vegetables, au devenit referințe standard în domeniu, promovând un model de viață ancorat în respectul față de sol și comunitate.
Recenzii
---Eliot Coleman, organic farming pioneer and author of the Winter Harvest Handbook
I've read this book in french and all I can say is that, if you want to engage yourself in the market gardening, the Market Gardener is far more than a simple manual, it's the story of a life and a major giveaway of knowledge without the shadow of a secret. A must have, nothing else.
Michel Michiels,
Arlon / Belgium
We are so excited that "Le Jardinier-Maraîcher" is finally translated in English! This book was an inspiration for many of our French members (we are a farmers' co-op) and now we can recommend it to all .... especially to the new generation interested in small scale farming...
Thank you!
Nicole Briand
Communications
La Récolte de Chez Nous / Really Local Harvest
In his revolutionary book, JMF brings about a change of paradigm that couldn't come any sooner. New gardeners will find in this book a step-by-step recipe that almost guarantees success, while the more seasoned ones can use it as a steppingstone for future achievements. Ever since its release in Quebec, it has reached thousands of readers and caused a ripple of benefits: people of all ages, especially the young, can now aspire to buy or rent their own land and live a fulfilling -and profitable- life in the countryside, which a few years back was still a wild dream for most of us. Aside from being very technically dense, it offers viable solutions to social problems such as land access, unemployment in regions, and the unsustainable nature of modern agricultural practices. It has literally been training an entire army of Davids that is now starting to address the bulk of these problems, or Goliath. And it's happening all across the province! Most importantly, this book deeply inspired me and gave me hope for the future without having to consult an eco-therapist.
Alexandre J-Nicole
Biologist, graphic designer and illustrator
Jean-Martin Fortier extols the virtues of being small-scale, and expertly details the use of such scale-appropriate tools as broadforks, seeders, hoes, flame weeders, low tunnels, high tunnels, and many other unique tools, specifically designed for this brand of farming. He picks up right where Eliot Coleman has left us, applying many of his core principles, but doing it in such a brilliant way as to provide beginning farmers a solid framework of the information they need to start up and become successful small-scale organic growers themselves.
- Adam Lemieux, Product Manager of Tools & Supplies, Johnny's Selected Seeds
Textul de pe ultima copertă
Grow better not bigger with proven
low-tech, human-scale, biointensive farming methods
…should be of great use to market growers everywhere. ---Eliot Coleman, organic farming pioneer and author of the Winter Harvest Handbook
This is a fantastic addition to any aspiring market gardener's library… Jean-Martin has laid out all of the basics for how we can farm more profitability, productively, and passionately on a more human-sized scale. --- Josh Volk, Slow Hand Farm, Portland, Oregon
…
Les Jardins de la Grelinette is an owner-operated micro-farm which feeds more than 200 families through their thriving CSA and seasonal market stands. The secret of their success is low-tech, high-yield production methods which help them grow better rather than bigger, making their business more lucrative and viable in the process.
The Market Gardener is a compendium of La Grelinette’s proven horticultural techniques, packed with practical information on:
• Setting-up a micro-farm by designing biologically intensive cropping systems, all with negligible capital outlay;
• Farming without a tractor and minimizing fossil fuel inputs through the use of the best hand tools, appropriate machinery and minimum tillage practices;
• Growing mixed vegetables systematically with attention to weed and pest management, crop yields, harvest periods and pricing approaches.
As local organic agriculture continues to flourish, young professional growers like Jean-Martin Fortier and his wife Maude-Hélène Desroches are leading the way with their innovative ideas about farming. Based on low-tech, high-yield methods of production The Market Gardener is a complete, modern, micro-scale farming handbook which shows that making a living wage growing food without large capital outlay or access to an acreage may be closer than you think.
…
… picks up right where Eliot Coleman has left us, applying many of his core principles, but doing it in such a brilliant way as to provide beginning farmers a solid framework of the information they need to start up and become successful small-scale organic growers themselves- Adam Lemieux, Product Manager of Tools & Supplies, Johnny's Selected Seeds
In France, The Market Gardener has quickly become a book of reference for small-scale farming. Both visionary and practical, it is a work of rare intelligence. --- Charles Herve-Gruyer, permaculture teacher and grower at la Fermedu BecHellouin, France
…
Jean-Martin Fortier is a passionate advocate of strong local food systems, and founder of Les Jardins de la Grelinette; an internationally recognized model for successful biointensive micro-farming.
Descriere
Grow better not bigger
...should be of great use to market growers everywhere.
- Eliot Coleman, organic farming pioneer and author, Winter Harvest Handbook
This is a fantastic addition to any aspiring market gardener's library...
- Josh Volk, Slow Hand Farm, Portland, Oregon
AS LOCAL ORGANIC agriculture continues to flourish, young professional growers like Jean-Martin Fortier are leading the way with their innovative ideas about how to start a farm. Growing on just 1.5 acres, he and his wife have been making a good living from their vegetable operation for over 10 years, feeding more than 200 families through their thriving CSA and seasonal market stand.
Based on low-tech, high-yield methods of production, The Market Gardener is packed with practical information on:
- Setting-up a micro-farm by designing biologically intensive cropping systems, all with negligible capital outlay
- Farming without a tractor and minimizing fossil-fuel inputs through the use of the best hand tools, appropriate machinery and minimum tillage practices
- Growing mixed vegetables systematically with attention to weed and pest management, crop yields, harvest periods and pricing approaches.
The Market Gardener is a complete, modern, micro-scale farming handbook which shows that making a living wage growing food without large capital outlay or access to an acreage may be closer than you think.
... picks up right where Eliot Coleman has left us, applying many of his core principles, but doing it in such a brilliant way as to provide beginning farmers a solid framework of the information they need to start up and become successful small-scale organic growers themselves.
- Adam Lemieux, Product Manager of Tools & Supplies, Johnny's Selected Seeds
JEAN-MARTIN FORTIER and his wife Maude-Hélène Desroches are the founders of Les Jardins de la Grelinette, an internationally recognized micro-farm known for its high productivity and profitability using low-tech, high-yield methods of production. A leading practitioner of biologically intensive cropping systems, Jean-Martin has more than a decade's worth of experience in organic farming. Jean-Martin lives and farms in Southern Quebec, Canada, with his wife and their two children.
Cuprins
Acknowledgments
Foreword
Preface
1 Small Is Profitable
Can You Really Live ff 1.5 Acres?
Not Just Making a Good Living, but Making a Good Life
2 Succeeding as a Small-Scale Organic Vegetable Grower
A Biologically Intensive Approach
Minimizing Start-Up Costs
Minimizing Production Costs
Direct Selling
Adding Value to the Crops
Learning the Craft
3 Finding the Right Site
Climate and Microclimate
Market Access
Growing Space Needed
Soil Quality
Topography
Drainage
Access to Water
Infrastructure
Assessing Possible Pollution Problems
4 Designing the Market Garden
Buildings and Foot Traffic
Standardizing the Garden Layout
Locating the Greenhouse and Tunnels
Protection against Deer
Windbreaks
Irrigation
5 Minimum Tillage and Appropriate Machinery
Permanent Raised Beds
The Two-Wheel Tractor
The Broadfork (Grelinette)
Tarps and Pre-Crop Ground Cover
To Till or not to Till
6 Fertilizing Organically
Soil Tests
Crop Requirements
Managing Soil Fertility
Good Compost
Relying on Natural Fertilizers - Why?
Establishing Crop Rotation
Crop Rotation at Les Jardins de la Grelinette
Green Manure and Cover Crops
Connecting with Soil Ecology
7 Starting Seeds Indoors
Seeding in Cell Flats
The Soil Mix
Filling Cell Flats
The Seedling Room
The Evolving Plant Nursery
Heating and Ventilation of the Nursery
How to Water Seedlings
Potting up
Transplanting into the Gardens
8 Direct Seeding
Precision Seeders
Seedbed Preparation
Record Keeping
9 Weed Management
Cultivating with Hoes
Weeding with Tarps
The Stale Seedbed Technique
Flame Weeding
Mulching
Weed Control Technology
10 Insect Pests and Diseases
Scouting
Disease Prevention
Using Biopesticides
11 Season Extension
Floating Row Cover and Low Tunnels
Caterpillar Tunnels
Hoophouses
12 Harvest and Storage
Harvesting Efficiently
Harvest Help
The Cold Room
13 Crop Planning
Setting Farming Objectives
Determining Production
Establishing a Crop Calendar
Making a Garden Plan
Record Keeping
Conclusion: Farming for Ecology, Community, and Lifestyle
Appendix 1: Crop Notes
Appendix 2: Tools and Suppliers
Appendix 3: Garden Plan
Appendix 4: Annotated Bibliography
Appendix 5: Glossary
Index
About the Author