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Salt Cod Cuisine: The International Table

Autor Edward A Jones Jones
en Limba Engleză Paperback – 6 ian 2013
Edward A Jones spent decades sampling and lovingly collecting salt cod recipes from around the world. The result is this book -- a remarkable collection of 250 step-by-step salt cod recipes that celebrates salt cod and its place in world history and culture. Learn to salt your own cod, roast it over an open fire, or pair it with unexpected ingredients for any meal of the day. Illustrated with sumptuous full-colour photographs and original artwork, the book offers everything from the latest exotic tastes to beautifully simple comfort food. A treasure for any food lover.
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Specificații

ISBN-13: 9781927099056
ISBN-10: 1927099056
Pagini: 320
Ilustrații: colour photos & line drawings
Dimensiuni: 225 x 255 x 18 mm
Greutate: 1.15 kg
Editura: Boulder Publications
Colecția Boulder Publications
Locul publicării:Canada