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Proteins – Biochemistry and Biotechnology 2e de GG Walsh

Proteins – Biochemistry and Biotechnology 2e

Autor GG Walsh
en Limba Engleză Paperback – 12 mai 2014
Proteins Biochemistry and Biotechnology 2e is a definitive source of information for all those interested in protein science, and particularly the commercial production and isolation of specific proteins, and their subsequent utilization for applied purposes in industry and medicine.
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Specificații

ISBN-13: 9780470669853
ISBN-10: 0470669853
Pagini: 446
Ilustrații: black & white illustrations, black & white tables, figures
Dimensiuni: 203 x 254 x 24 mm
Greutate: 0.75 kg
Ediția:2nd Edition
Editura: Wiley
Locul publicării:Chichester, United Kingdom

Public țintă

Primary Market: Students of Biochemistry, biotechnology and also biopharmaceutical, analytical science, applied biology, industrial biotechnology,  bio–processing, microbiology, molecular biology, bioinformatics and any branch of the biomedical sciences. Years 3and 4 and taught masters courses. Secondary Market: Those working in the biotechnology industry and those seeking employment in this industry.