Principles of Thermal Analysis and Calorimetry
Editat de Simon Gaisford, Vicky Kett, Peter Hainesen Limba Engleză Hardback – 25 feb 2016
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Specificații
ISBN-13: 9781782620518
ISBN-10: 1782620516
Pagini: 292
Ilustrații: NO
Dimensiuni: 161 x 241 x 25 mm
Greutate: 0.57 kg
Ediția:Nouă
Editura: RSC Publishing
ISBN-10: 1782620516
Pagini: 292
Ilustrații: NO
Dimensiuni: 161 x 241 x 25 mm
Greutate: 0.57 kg
Ediția:Nouă
Editura: RSC Publishing
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Textul de pe ultima copertă
The use of thermal and calorimetric methods has shown rapid growth over the past few decades, in an increasingly wide range of applications. The original text was published in 2001; since then there have been significant advances in various analytical techniques and their applications. This second edition supplies an up to date, concise and readable account of the principles, experimental apparatus and practical procedures used in thermal analysis and calorimetric methods of analysis. Written by experts in their field, brief accounts of the basic theory are reinforced with detailed technical advances and contemporary developments. Where appropriate, applications are used to highlight particular operating principles or methods of interpretation.
As an important source of information for many levels of readership in a variety of areas, this book will be an aid for students and lecturers through to industrial and laboratory staff and consultants.
As an important source of information for many levels of readership in a variety of areas, this book will be an aid for students and lecturers through to industrial and laboratory staff and consultants.