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Polymer Composites for Intelligent Food Packaging Solutions

Editat de Shakeel Ahmed, Tomy Gutierrez
en Limba Engleză Paperback – oct 2026
Polymer Composites for Intelligent Food Packaging Solutions offers a comprehensive exploration on the use of polymer composites in innovative and sustainable food packaging solutions. This contemporary guide examines fundamental principles, selection criteria, characterization methods, and recent advances in polymer science and packaging technology. With a focus on bio-based, nano-enhanced, and biodegradable materials, it provides researchers, engineers, and professionals with essential knowledge on flexible, rigid, active, and intelligent packaging solutions. By analyzing upcoming trends, challenges, and real-world scenarios, it fosters progress in developing safer, and more efficient packaging solutions, benefiting those seeking to improve their understanding of polymer composites usage in food packaging applications.

This book will serve as an authoritative reference on leveraging polymer composites to meet growing demands through interdisciplinary insights and emphasis on practical implementation, exploring distinct advantages of various composite categories for intelligent packaging solutions.

  • Focuses on the preparation, characterization, and utilization of polymer composites for food packaging applications
  • Includes flexible and rigid packaging, active and intelligent packaging, barrier films and coatings, and biodegradable and sustainable packaging solutions
  • Adopts an interdisciplinary approach, drawing upon expertise from various disciplines such as materials and polymer science, food science, engineering, and packaging design
  • Addresses the importance of sustainable packaging solutions, exploring biodegradable polymers, renewable materials, and recycling technologies in the context of food packaging applications
  • Discusses regulatory standards, safety concerns, and environmental implications associated with these materials, as well as strategies for optimizing packaging design to mitigate food waste and environmental impacts
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Specificații

ISBN-13: 9780443275340
ISBN-10: 0443275343
Pagini: 620
Dimensiuni: 152 x 229 mm
Editura: ELSEVIER SCIENCE

Cuprins

1. Introduction to polymer composites in food packaging
2. Fundamentals of polymer composites: fillers and matrixes
3. Properties of polymer composites relevant to food packaging
4. Types of polymer composites for food packaging
5. Processing techniques for polymer composites in food packaging
6. Characterization methods for polymer composites in food packaging
7. Chemically synthesized biodegradable polymer composites in food packaging
8. Biodegradable polymers extracted from biomass-based composites in food packaging
9. Biodegradable polymers derived from microbial fermentation-based composites in food packaging
10. Degradation and recycling of biodegradable polymer-based composites
11. Polymer metallic composites in food packaging
12. Polymer nanoclay-based composites in food packaging
13. Mechanical and barrier properties of polymer composites in food packaging
14. Polymer composite-based flexible food packaging applications
15. Polymer composite-based rigid food packaging
16. Polymer composite-based active and intelligent food packaging
17. Circular Economy of polymer composites in food packaging
18. Impact of polymer composite food packaging materials on the environment
19. Safety concerns and their risk assessment for public health
20. Challenges and future trends in polymer composites for food packaging
21. Recent developments and future opportunities for polymer composites for food packaging