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On Taste de Davide Risso

On Taste: Arts and Traditions of the Table: Perspectives on Culinary History

Autor Davide Risso, Gabriella Morini Traducere de Translator Elettra Pauletto
en Limba Engleză Hardback – 14 iul 2026
In this book, two leading researchers take readers on a lively journey through the science of taste.
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Specificații

ISBN-13: 9780231221290
ISBN-10: 0231221290
Pagini: 152
Dimensiuni: 140 x 216 mm
Editura: Columbia University Press
Colecția Arts and Traditions of the Table: Perspectives on Culinary History
Seria Arts and Traditions of the Table: Perspectives on Culinary History