Poultry Quality Evaluation: Quality Attributes and Consumer Values Woodhead Publishing Series in Food Science, Technology and Nutrition Editat de Massimiliano Petracci et al. 27 iul 2017 Hardback Preț: 1007.13 lei 1364.87 lei 5-7 săpt. -26%
Improving poultry meat quality Burleigh Dodds Series in Agricultural Science, nr. 127 Editat de Massimiliano Petracci et al. 6 dec 2022 Hardback Preț: 1086.92 lei 1263.87 lei 6-8 săpt. -14%