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Marine Biotechnology I de Yves Le Gal

Marine Biotechnology I: Advances in Biochemical Engineering/Biotechnology, cartea 96

Editat de Yves Le Gal, Roland Ulber
en Limba Engleză Hardback – 29 sep 2005

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Specificații

ISBN-13: 9783540256595
ISBN-10: 3540256598
Pagini: 306
Ilustrații: XII, 288 p.
Dimensiuni: 156 x 234 x 22 mm
Greutate: 0.56 kg
Ediția:2005
Editura: Springer Berlin, Heidelberg
Colecția Springer
Seria Advances in Biochemical Engineering/Biotechnology

Locul publicării:Berlin, Heidelberg, Germany

Public țintă

Research

Cuprins

T. Schweder, U. Lindequist, M. Lalk: Screening for New Metabolites from Marine Microorganisms.- J.-P. Bergé, G. Barnathan: Fatty Acids from Lipids of Marine Organisms: Molecular Biodiversity, Roles as Biomarkers, Biologically-Active Compounds, and Economical Aspects.- F. Guérard, D. Sellos, Y. Le Gal: Fisch and Shellfish Upgrading, Traceability.- T. Matsunaga, H. Takeyama, H. Miyashita, H. Yokouchi: Marine Microalgae.- D. Ghosh, M. Saha, B. Sana, J. Mukherjee: Marine Enzymes.- G. Antranikian, C.E. Vorgias, C. Bertoldo: Extreme Environments as a Resource for Microorganisms and Novel Biocatalysts.

Caracteristici

This review series covers trends in modern biotechnology All aspects of this interdisciplinary technology, where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science, are treated More information as well as the electronic version available at springeronline.com/series/10