Restaurant Franchising: Concepts, Regulations and Practices, Third Edition Autor Mahmood A. Khan 31 mar 2021 Paperback Preț: 573.26 lei 732.19 lei Indisponibil temporar -22%
Food Safety: Researching the Hazard in Hazardous Foods Advances in Hospitality and Tourism Editat de Barbara Almanza et al. 31 mar 2021 Paperback Preț: 604.69 lei 711.40 lei 6-8 săpt. -15%