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Liposuction

Autor Jin Yong Park
en Limba Engleză Hardback – 3 apr 2018
This book provides easy-to-understand descriptions of high-quality liposuction techniques applicable to different parts of the body, including the face, abdomen, breasts, arms, buttocks, thighs, and calves. The coverage also encompasses the liposuction treatment of osmidrosis and fat injection techniques (facial, breast, and stem cell). Drawing on his extensive experience of more than ten thousand cases of liposuction and fat and stem cell transplantation, the author presents important new theoretical perspectives and novel surgical approaches that he has personally developed. These include the MDMP technique (multi-direction, multi-position), which is straightforward to perform and offers significant benefits. All procedures are described step by step, from preparation through to completion. The book is superbly illustrated throughout, with a wealth of informative photographs that will aid the practitioner. It will be of high value for experienced plastic and cosmetic surgeons and also for residents and fellows.
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Specificații

ISBN-13: 9789811068591
ISBN-10: 9811068593
Pagini: 296
Ilustrații: 1000 farbige Abbildungen, Bibliographie
Dimensiuni: 183 x 260 x 23 mm
Greutate: 0.79 kg
Ediția:1st ed. 2018
Editura: Springer Verlag GmbH
Locul publicării:Singapore, Singapore

Cuprins

CH 1. History of liposuction.- CH 2. Precaution and side effect of liposuction.- CH 3. Face liposuction.- CH 4. Arm & armpit liposuction.- CH 5. abdominal bikini liposuction.- CH 6. Thigh & buttock liposuction.- CH 7. Calf liposuction.- CH 8. Polymastia liposuction.- CH 9. Gynecomastia liposuction.- CH 10. Breast reduction liposuction.- CH 11. Facial fat injection.- CH 12. Breast fat injection.- CH 13. Stem cell fat injection.- CH 14. Osmidrosis.


Notă biografică

Jin Yong Park
FABRE Representative Director 

Caracteristici

Clearly describes high-quality liposuction techniques applicable to different parts of the body Includes coverage of liposuction treatment of osmidrosis and fat injection techniques Presents novel approaches developed by the author during the course of his very extensive experience