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Industrial Enzymes

Autor Uhlig
en Limba Engleză Hardback – 23 mar 1998
A comprehensive, accessible, up-to-date catalog of enzymes andtheir uses in modern manufacturing. Enzymes have long been used by industrial product makers as majorcatalysts to transform raw materials into end products. Nowavailable in English for the first time, Industrial Enzymes andTheir Applications is the only authoritative catalog of enzymeswith in-depth coverage of their varied uses, the classes in whichthey are grouped, and which chemical reagents they have replaced oncurrent mass production lines. The first section surveys general enzyme characteristics anddiscusses their microbiological origin, including pH andtemperature dependence of the activity and stability of eachenzyme. The next section then examines the most importantindustrial enzymes in use today--includingcarbohydrate-hydrolyz-ing enzymes, proteases, estercleavage-fat-hydrolyzing enzymes, and immobilized enzymes. The lastsection is devoted to specific applications of technical enzymes insuch areas as food processing, beverage production, animalnutrition, leather, and textiles. Industrial Enzymes and Their Applications offers instant access toa wealth of key enzyme data--an invaluable, wide-ranging resourcefor industrial chemists, biochemists, biochemical engineers, andstudents.
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Specificații

ISBN-13: 9780471196600
ISBN-10: 0471196606
Pagini: 468
Dimensiuni: 161 x 240 x 30 mm
Greutate: 0.87 kg
Ediția:New.
Editura: Wiley
Locul publicării:Hoboken, United States

Public țintă

Chemists, Chemical Engineers, Managers in the Food, Cosmetics, Agricultural, Baking, Feed, Fruit Juice, Wine, Starch, Alcohol, Milk, Cheese, Textile, Meat Processing, Fat and Oil, and Tanning Industries, Biotechnologists, and Biochemists.

Descriere

Enzymes are proteins that act as biological catalysts--agents that permits a reaction to occur at a faster rate or under milder conditions such as lower temperatures. Industrial enzymes are those catalysts used on large production-oriented scales to aid the reactions of mass quantities of chemicals.