Food Biosynthesis
Editat de Alexandru Mihai Grumezescu et al.
20 iun 2017
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Handbook of Food Bioengineering
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Soft Chemistry and Food Fermentation
Editat de Alexandru Mihai Grumezescu et al.
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Microbial Production of Food Ingredients and Additives
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Genetically Engineered Foods
Editat de Alexandru Mihai Grumezescu et al.
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Natural and Artificial Flavoring Agents and Food Dyes
Editat de Alexandru Mihai Grumezescu et al.
18 sep 2017
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Therapeutic Foods
Editat de Alexandru Mihai Grumezescu et al.
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Food Packaging and Preservation
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Microbial Contamination and Food Degradation
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24 oct 2017
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Diet, Microbiome and Health
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Food Processing for Increased Quality and Consumption
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