French Country Cooking

De (autor)
Notă GoodReads:
en Limba Engleză Carte Hardback – 25 Oct 2016
A captivating journey to off-the-beaten-path French wine country with 100 simple yet exquisite recipes, 150 sumptuous photographs, and stories inspired by life in a small village

"Francophiles, this book is pure Gallic food porn."
--The Wall Street Journal

Readers everywhere fell in love with Mimi Thorisson, her family, and their band of smooth fox terriers through her blog, Manger, and debut cookbook, A Kitchen in France. In French Country Cooking, the family moves to an abandoned old chateau in Medoc. While shopping for local ingredients, cooking, and renovating the house, Mimi meets the farmers and artisans who populate the village and learns about the former owner of the house, an accomplished local cook. Here are recipes inspired by this eccentric cast of characters, including White Asparagus Souffle, Wine Harvest Pot au Feu, Endives with Ham, and Salted Butter Chocolate Cake. Featuring evocative photographs taken by Mimi's husband, Oddur Thorisson, and illustrated endpapers, this cookbook is a charming jaunt to an untouched corner of France that has thus far eluded the spotlight.

-- Los Angeles Times: Best Cookbooks of Fall 2016

Citește tot Restrânge

Preț: 19884 lei

Preț vechi: 22093 lei

Puncte Express: 298

Preț estimativ în valută:
4059 4993$ 3558£

Carte disponibilă

Livrare economică 03-17 aprilie
Livrare express 28 martie-03 aprilie pentru 2805 lei

Preluare comenzi: 021 569.72.76


ISBN-13: 9780553459586
ISBN-10: 0553459589
Pagini: 336
Greutate: 1.61 kg
Editura: Clarkson Potter Publishers