Filtre:

Cărți de Fereidoon Shahidi

Advances in Experimental Medicine and Biology, nr. 542

Editat de Fereidoon Shahidi et al.

13 noi 2012

Preț: 1329^.42 lei 1621^.25 lei

6-8 săpt.

-18%

Autor Fereidoon Shahidi et al.

5 sep 2019

Preț: 515^.55 lei 606^.53 lei

6-8 săpt.

-15%

Editat de John Shi et al.

19 sep 2019

Preț: 529^.68 lei 623^.15 lei

6-8 săpt.

-15%

Process-Induced Chemical Changes in Food

Editat de Fereidoon Shahidi et al.

30 apr 1998

Preț: 921^.17 lei 1123^.38 lei

6-8 săpt.

-18%

Anti-Angiogenic Functional and Medicinal Foods

Editat de Jack N. Losso et al.

23 sep 2019

Preț: 513^.20 lei 603^.76 lei

6-8 săpt.

-15%

Recent Advances in Food and Flavor Chemistry

Editat de Chi-Tang Ho et al.

21 apr 2010

Preț: 905^.53 lei 1052^.93 lei

6-8 săpt.

-14%

Bailey's Industrial Oil and Fat Products, Edible Oil and Fat Products

Editat de Fereidoon Shahidi

8 apr 2005

Preț: 2865^.34 lei 3148^.73 lei

6-8 săpt.

-9%

Nutraceutical and Specialty Lipids and their Co-Products

Editat de Fereidoon Shahidi

23 sep 2019

Preț: 524^.96 lei 617^.60 lei

6-8 săpt.

-15%

Chemicals via Higher Plant Bioengineering

Advances in Experimental Medicine and Biology, nr. 464

Editat de Fereidoon Shahidi et al.

8 oct 2012

Preț: 907^.70 lei 1106^.95 lei

6-8 săpt.

-18%

Bioprocesses and Biotechnology for Functional Foods and Nutraceuticals

Nutraceutical Science and Technology

Editat de Fereidoon Shahidi et al.

4 mar 2004

Preț: 2227^.08 lei 2715^.95 lei

6-8 săpt.

-18%

Autor Ronald B Pegg et al.

27 dec 2004

Preț: 749^.16 lei 823^.25 lei

6-8 săpt.

-9%

Editat de Fereidoon Shahidi et al.

4 noi 2012

Preț: 1067^.38 lei 1301^.67 lei

6-8 săpt.

-18%

Editat de John Shi et al.

19 sep 2019

Preț: 513^.20 lei 603^.76 lei

6-8 săpt.

-15%

Flavor of Meat, Meat Products and Seafood

Autor Fereidoon Shahidi

31 iul 1998

Preț: 1600^.71 lei 1952^.09 lei

6-8 săpt.

-18%

Editat de Youling L. Xiong et al.

4 noi 2012

Preț: 919^.54 lei 1121^.39 lei

6-8 săpt.

-18%

Autor Fereidoon Shahidi et al.

31 ian 1991

Preț: 563^.94 lei 663^.45 lei

6-8 săpt.

-15%

Autor F. Shahidi et al.

31 dec 1995

Preț: 563^.82 lei 663^.32 lei

6-8 săpt.

-15%

Peter Varelis et al.

10 ian 2019

Preț: 7367^.98 lei 10113^.89 lei

5-7 săpt.

-27%

Autor N. A. Michael Eskin et al.

19 aug 2016

Preț: 535^.66 lei 896^.68 lei

5-7 săpt.

-40%

Autor Fereidoon Shahidi et al.

Preț: 571^.00 lei 671^.76 lei

6-8 săpt.

-15%

Editat de Fereidoon Shahidi

5 noi 2012

Preț: 562^.39 lei 661^.64 lei

6-8 săpt.

-15%

Seafoods: Chemistry, Processing Technology and Quality

Autor Fereidoon Shahidi et al.

20 oct 2012

Preț: 377^.12 lei

6-8 săpt.

Canola and Rapeseed: Production, Chemistry, Nutrition and Processing Technology

Autor Fereidoon Shahidi

noi 2012

Preț: 376^.75 lei

6-8 săpt.

Handbook of Antioxidants for Food Preservation

Woodhead Publishing Series in Food Science, Technology and Nutrition

Editat de Fereidoon Shahidi

26 feb 2015

Preț: 1197^.83 lei 1316^.30 lei

5-7 săpt.

-9%

Cărți de Fereidoon Shahidi

Quality of Fresh and Processed Foods

Phenolics in Food and Nutraceuticals

Asian Functional Foods

Process-Induced Chemical Changes in Food

Anti-Angiogenic Functional and Medicinal Foods

Recent Advances in Food and Flavor Chemistry

Bailey's Industrial Oil and Fat Products, Edible Oil and Fat Products

Nutraceutical and Specialty Lipids and their Co-Products

Chemicals via Higher Plant Bioengineering

Bioprocesses and Biotechnology for Functional Foods and Nutraceuticals

Nitrite Curing of Meat

Flavor Chemistry of Ethnic Foods

Functional Foods of the East

Flavor of Meat, Meat Products and Seafood

Quality Attributes of Muscle Foods

Canola and Rapeseed

Flavor of Meat and Meat Products

Encyclopedia of Food Chemistry

Biochemistry of Foods

Seafoods

Flavor of Meat and Meat Products

Seafoods: Chemistry, Processing Technology and Quality

Canola and Rapeseed: Production, Chemistry, Nutrition and Processing Technology

Handbook of Antioxidants for Food Preservation

Papetărie, jocuri, reviste

Cărți de Fereidoon Shahidi