Enzymes, Volume 2: Enzymes at Work
Autor Paul Engelen Limba Engleză Paperback – 15 iun 2026
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Specificații
ISBN-13: 9780197903087
ISBN-10: 0197903088
Pagini: 144
Dimensiuni: 189 x 246 mm
Editura: OUP OXFORD
Colecția OUP Oxford
Locul publicării:Oxford, United Kingdom
ISBN-10: 0197903088
Pagini: 144
Dimensiuni: 189 x 246 mm
Editura: OUP OXFORD
Colecția OUP Oxford
Locul publicării:Oxford, United Kingdom
Recenzii
This textbook is a thorough and accessible treatment of the exciting and ever-expanding universe of enzymes that are relevant to human health, medicine and biotechnology.
This is an accessible book on enzymology that links fundamental concepts to biological processes, historical background and relevant applications. I'd recommend it for our undergraduate biochemists not only to ensure they cover the principles of enzymology but also to enable them to better understand the context behind how enzymes function and how they can be studied.
This is an accessible book on enzymology that links fundamental concepts to biological processes, historical background and relevant applications. I'd recommend it for our undergraduate biochemists not only to ensure they cover the principles of enzymology but also to enable them to better understand the context behind how enzymes function and how they can be studied.
Notă biografică
Paul Engel is an Emeritus Professor of Biochemistry at University College Dublin. He lectured at Sheffield for many years before taking up the Chair of Biochemistry at University College Dublin in 1994, where his research career focussed on enzymology, kinetics, and protein engineering. Paul Engel has taken an active interest in the public awareness of science and started a programme at UCD for training Ph. D. students in presenting science to the public. Elected a Member of the Royal Irish Academy in 2001, he has also chaired its Life Sciences Committee. In 2010 he was awarded the Biochemical Irish Area Section's Medal for outstanding research carried out in Ireland. He is an Honorary Member of the British Biophysical Society.